Hazelnut Spread With Cocoa

Packaged product Sweets and Desserts Great Value

Hazelnut Spread With Cocoa contains 541 kcal per 100 g. A serving, 1 serving, 37 g (37 g) provides about 200 kcal.

Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (548 kcal per 100 g).

100 g provides 46% of the Daily Value for Vitamin E, 33% of the Daily Value for copper and 22% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hazelnut Spread With Cocoa by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
5.4 gprotein
56.8 gcarbohydrates
32.4 gfat
200kcal in serving, 1 serving, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 32.4 g 42%
Saturated fat L 8.1 g 41%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 41 mg 2%
Total carbohydrates L 56.8 g 21%
Dietary fiber L 2.7 g 10%
Total sugars L 54 g
Added sugars L 45.9 g 92%
Protein L 5.4 g 11%
Vitamin A L 0.025 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.091 µg0.5%
Vitamin E L 6.9 mg46%
Thiamin (B1) L 0.042 mg3%
Riboflavin (B2) L 0.026 mg2%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.21 mg4%
Vitamin B6 L 0.024 mg1%
Folate (B9) L 10.3 µg3%
Vitamin B12 L 0.007 µg0.3%
Calcium L 108 mg8%
Iron L 3.9 mg22%
Magnesium L 32.8 mg8%
Phosphorus L 58.3 mg5%
Potassium L 0 mg0%
Zinc L 0.45 mg4%
Copper L 0.3 mg33%
Manganese L 0.48 mg21%
Selenium L 6.1 µg11%
Iodine L 3.1 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 42%Fat: 54%541kcal / 100 g
  • Protein 4%
  • Carbohydrates 42%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E46%Copper33%Iron22%Manganese21%Selenium11%Calcium8%Magnesium8%Phosphorus5%Pantothenic acid (B5)4%Zinc4%

Nutritional insights

  • Protein5.4 gbelow the median for sweets and desserts (median 7 g)
  • Fiber2.7 gbelow the median for sweets and desserts (median 3.8 g)
  • Sugars54 gin the top quarter of sweets and desserts (median 46.3 g)
  • Fat32.4 gbelow the median for sweets and desserts (median 34.4 g)
  • Saturated fat8.1 gabove the median for sweets and desserts (median 7 g)
  • Sodium41 mgabove the median for sweets and desserts (median 40 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water2.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0.26 g
Carotenoids (1)
Beta-carotene L1.9 µg
Other components (4)
Water L2.3 g
Alcohol L0 g
Vitamin A, IU L0 IU
Folic acid L0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 568 kcal541 kcal
Protein 5.4 g5.4 g
Carbohydrates 54.1 g56.8 g
Fat 35.1 g32.4 g
Fiber 2.7 g2.7 g
Sugars 51.4 g54 g
Sodium 40.5 mg41 mg

Product details

Brand
Great Value
Barcode
0078742028699
Quantity
13 oz
Label serving
1 serving (37 g)
Category
Hazelnut spreads
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Palm Oil, Hazelnuts, Canola Oil, Cocoa (Processed with Alkali), Skim Milk, Whey (Milk), Sunflower Lecithin, Artificial Flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilHazelnutRapeseed (canola) oilMilk

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FoodCaloriesProteinCarbsFat
Pâte à tartiner aux noisettes Dulcinea 541 2 g 63 g 31 g
Pâte à tartiner chocolat noisette Pleniday 541 10.4 g 40.1 g 35.5 g
Nutkao, Hazelnut Spread Nutkao Usa Inc. 541 5.4 g 62.2 g 29.7 g
Choc Hazelnut Product spread Aldi 541 6.3 g 57.3 g 30.7 g
Hazelnut Spread Nuccina 541 5.4 g 56.8 g 32.4 g
Hazelnut spread with cocoa & skim milk, hazelnut Market Pantry 541 5.4 g 62.2 g 29.7 g
Hazelnut Spread with cocoa Kroger 541 2.7 g 64.9 g 29.7 g
Cocoa Spread Nocilla 540 2.7 g 61 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut Spread With Cocoa?

100 g of Hazelnut Spread With Cocoa has 541 kcal. Serving, 1 serving, 37 g (37 g): about 200 kcal.

How much protein is in Hazelnut Spread With Cocoa?

Hazelnut Spread With Cocoa contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 serving, 37 g (37 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7 g).

How many carbs are in Hazelnut Spread With Cocoa?

Hazelnut Spread With Cocoa has 56.8 g of total carbohydrates per 100 g, including 2.7 g of fiber and 54 g of sugars.

How much fat is in Hazelnut Spread With Cocoa?

Hazelnut Spread With Cocoa contains 32.4 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).

What vitamins and minerals does Hazelnut Spread With Cocoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (46% DV), copper (33% DV), iron (22% DV), manganese (21% DV) and selenium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazelnut Spread With Cocoa?

100 g contains 41 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2338917. License: CC0 1.0 (U.S. public domain). Source record dated February 20, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0078742028699. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.