Hatch Mild green Chile Enchilada Sauce
Packaged product Soups and Sauces Hatch
Hatch Mild green Chile Enchilada Sauce contains 49 kcal per 100 g. A serving, 61 g (61 g) provides about 30 kcal.
Roughly 54% of its calories come from carbohydrates, with 46% from fat and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 590 mg | 26% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.6 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.01 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.49 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 54%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars1.6 gbelow the median for soups and sauces (median 3.8 g)
- Fat2.5 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium590 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 79.3 kcal | 49 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 10.8 g | 6.6 g |
| Fat | 4 g | 2.5 g |
| Fiber | 0 g | n/a |
| Sugars | 2.7 g | 1.6 g |
| Sodium | 0.94 mg | 590 mg |
Product details
- Brand
- Hatch
- Barcode
- 0028189104487
- Quantity
- 61 g
- Label serving
- 61 g
- Category
- Soups and Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, GREEN CHILE PUREE, DICED GREEN CHILES, CORN STARCH, HIGH OLEIC SAFFLOWER OIL, CONTAINS LESS THAN 2% OF SPICES, NATURAL FLAVORS, CITRIC ACID, DICED JALAPENOS (JALAPENOS, SALT, ACETIC ACID, WATER AND CALCIUM CHLORIDE), GARLIC POWDER, DRIED CANE SYRUP, HYDROLYZED CORN AND SOY PROTEIN, ONION POWDER, GREEN BELL PEPPER POWDER, SALT, YEAST EXTRACT AND CANOLA OIL.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GarlicOnionSaltYeastRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leek and Potato soup Heinz | 49 | 0.8 g | 7.1 g | 1.8 g |
| Chook N’ Noodle Soup Harris Farm Markets | 49 | 3.4 g | 6.8 g | 0.8 g |
| Classic chicken curry soup Morrisons | 49 | 2.5 g | 7.2 g | 0.9 g |
| Mini Meatballs Pasta Sauce Dolmio | 49 | 2.5 g | 6.7 g | 1 g |
| Tuscan Bean Soup With Kale Monte Pollino | 49 | 2.9 g | 7.8 g | 1.2 g |
| Lentil Soup Eatiful | 49 | 2.5 g | 6.1 g | 1.6 g |
| Ma soupe gourmande aux légumes et lait de coco, gingembre citronnelle coriandre Casino | 49 | 0.7 g | 5.6 g | 2.5 g |
| Soupe chaude patate douce carotte Alvalle | 49 | 0.8 g | 7.2 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2024541. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0028189104487. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.