Hammond's, red velvet drizzle brittle crisps

Packaged product Sweets and Desserts Hammond's

Hammond's, red velvet drizzle brittle crisps contains 419 kcal per 100 g. A serving, 0.25 package, 43 g (43 g) provides about 180 kcal.

Roughly 61% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (438 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

419kcal per 100 g
7 gprotein
67.4 gcarbohydrates
16.3 gfat
180kcal in serving, 0.25 package, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 16.3 g 21%
Saturated fat L 3.5 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 267 mg 12%
Total carbohydrates L 67.4 g 25%
Dietary fiber L 2.3 g 8%
Total sugars L 58.1 g
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 47 mg4%
Iron L 0.84 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 61%Fat: 33%419kcal / 100 g
  • Protein 6%
  • Carbohydrates 61%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium4%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein7 gbelow the median for sweets and desserts (median 7.1 g)
  • Fiber2.3 gbelow the median for sweets and desserts (median 3.3 g)
  • Sugars58.1 gin the top quarter of sweets and desserts (median 11.5 g)
  • Fat16.3 gabove the median for sweets and desserts (median 16.1 g)
  • Saturated fat3.5 gbelow the median for sweets and desserts (median 3.6 g)
  • Sodium267 mgbelow the median for sweets and desserts (median 400 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 419 kcal419 kcal
Protein 7 g7 g
Carbohydrates 67.4 g67.4 g
Fat 16.3 g16.3 g
Fiber 2.3 g2.3 g
Sugars 58.1 g58.1 g
Sodium 267 mg267 mg

Product details

Brand
Hammond's
Barcode
0691355893791
Label serving
0.25 PACKAGE (43 g)
Category
Biscuits and cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cane sugar, peanuts, corn syrup, pink confectionery coating (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whey powder, whole milk solids, nonfat dry milk solids, soy lecithin [emulsifier], salt, artificial color [red 3], artificial flavor), white confectionery coating (sugar, partially hydrogenated palm kernel oil, whey, nonfat milk, mono and diglyceride, soy lecithin [emulsifier], artificial color [titanium dioxide], natural and artificial flavor, artificial color [blue 1]), cream cheese {pasteurized milk, cheese culture, salt, carob bean gum, sodium caseinate, disodium phosphate, natural flavors, bha), bicarbonate of soda, salt, vanilla, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPeanutMilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Grissinbon, Tasteful And Crispy Classic Toast Grissin Bon - Via A. 419 9.7 g 80.6 g 6.5 g
Baking Mix preparato per torte Bella 419 6 g 47 g 22 g
Original thin wheat crackers Piggly Wiggly 419 6.5 g 74.2 g 16.1 g
Welch's, graham slam pb & j graham cracker sandwiches, strawberry Welch's 419 11.3 g 54.8 g 21 g
Classic wheat thin-baked crackers, classic wheat The Moran Group Incorporated 419 6.5 g 74.2 g 14.5 g
Egg Matzos Streit's 419 9.7 g 80.6 g 3.2 g
Original wheat crackers, original Hy-Vee 419 6.5 g 74.2 g 16.1 g
Snack crackers Target Stores 419 6.5 g 74.2 g 14.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1879873. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0691355893791. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hammond's, red velvet drizzle brittle crisps?

100 g of Hammond's, red velvet drizzle brittle crisps has 419 kcal. Serving, 0.25 package, 43 g (43 g): about 180 kcal.

How much protein is in Hammond's, red velvet drizzle brittle crisps?

Hammond's, red velvet drizzle brittle crisps contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 0.25 package, 43 g (43 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.1 g).

How many carbs are in Hammond's, red velvet drizzle brittle crisps?

Hammond's, red velvet drizzle brittle crisps has 67.4 g of total carbohydrates per 100 g, including 2.3 g of fiber and 58.1 g of sugars.

How much fat is in Hammond's, red velvet drizzle brittle crisps?

Hammond's, red velvet drizzle brittle crisps contains 16.3 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).

How much sodium is in Hammond's, red velvet drizzle brittle crisps?

100 g contains 267 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.