Halal ground beef
Packaged product Meat Diamond Valley
Halal ground beef contains 220 kcal per 100 g. A serving, 40 z, 112 g (112 g) provides about 246 kcal.
Roughly 58% of its calories come from fat, with 42% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 151 kcal per 100 g across 590 products.
100 g provides 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 6 g | 30% |
| Trans fat L | 0 g | |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 65 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23 g | 46% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 2.5 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23 gin the top quarter of meat (median 21 g)
- Fat14 gin the top quarter of meat (median 6.7 g)
- Saturated fat6 gin the top quarter of meat (median 2.6 g)
- Sodium65 mgbelow the median for meat (median 80 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- Diamond Valley
- Barcode
- 0021130991853
- Label serving
- 40 z (112 g)
- Category
- Beef
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Mince Lidl | 220 | 19.3 g | 0.2 g | 15.7 g |
| Prime steak USDA prime | 220 | 18.5 g | 0 g | 15.9 g |
| Lean Ground Beef Your Fresh Market | 220 | 19 g | 0 g | 16 g |
| 1/2 Portion Rinder Kebab Jack's Farm | 220 | 19 g | 2.3 g | 15 g |
| Extra Lean Ground Beef 8 Acres | 220 | 19 g | 0 g | 15 g |
| Boulettes au boeuf Toupargel | 219 | 16 g | 3.6 g | 15 g |
| Rindshackfleisch Country. Best | 222 | 19 g | 1 g | 16 g |
| Ground Beef 14% Netto | 218 | 23 g | 0 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Halal ground beef?
100 g of Halal ground beef has 220 kcal. Serving, 40 z, 112 g (112 g): about 246 kcal.
Is Halal ground beef high in protein?
Halal ground beef contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 25.8 g in serving, 40 z, 112 g (112 g). About 42% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 21 g).
How many carbs are in Halal ground beef?
Halal ground beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Halal ground beef?
Halal ground beef contains 14 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
What vitamins and minerals does Halal ground beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Halal ground beef?
100 g contains 65 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0021130991853. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.