Ground Beef Patties
Packaged product Meat Stater Bros
Ground Beef Patties contains 312 kcal per 100 g. A serving, 1 pattie, 112 g (112 g) provides about 349 kcal.
Roughly 80% of its calories come from fat, with 20% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 26.8 g | 34% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 15.2 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.2 gbelow the median for meat (median 16.1 g)
- Fat26.8 gin the top quarter of meat (median 17 g)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 312 kcal | 312 kcal |
| Protein | 15.2 g | 15.2 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 26.8 g | 26.8 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | n/a | n/a |
Product details
- Brand
- Stater Bros
- Barcode
- 0074175991043
- Label serving
- 1 PATTIE (112 g)
- Category
- Frozen meats
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ground beef
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% Pure Beef Sliced Steaks Philly Gourmet | 312 | 15.6 g | 0 g | 26 g |
| Redi-serve, chicken patties Redi-Serve | 312 | 12.5 g | 18.8 g | 20.3 g |
| Chuck Wagon Beef Patties On-Cor | 312 | 12.5 g | 18.8 g | 20.3 g |
| 100% All Beef Sliced Steaks Steak-umm | 312 | 15.6 g | 0 g | 28.1 g |
| Sliced Steaks Steak-umm | 312 | 15.6 g | 0 g | 28.1 g |
| Vermont Maple Syrup Breakfast Sausage Johnsonville | 312 | 15.6 g | 3.1 g | 25 g |
| Sandwich Steak Food Lion | 312 | 15.6 g | 0 g | 28.1 g |
| 100% Angus Beef Sliced Steaks Steak-umm | 312 | 15.6 g | 0 g | 28.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 487049. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2018. Imported November 6, 2026.
- Open Food Facts, record 0074175991043. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.