100% Pure Beef Sliced Steaks

Packaged product Meat Philly Gourmet

100% Pure Beef Sliced Steaks contains 312 kcal per 100 g. A serving, 1 piece, 38.5 g (38.5 g) provides about 120 kcal.

Roughly 79% of its calories come from fat, with 21% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 247 kcal per 100 g across 737 products.

100 g provides 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Pure Beef Sliced Steaks by Philly Gourmet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
15.6 gprotein
0 gcarbohydrates
26 gfat
120kcal in serving, 1 piece, 38.5 g (38.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 26 g 33%
Saturated fat L 11.7 g 59%
Trans fat L 1.3 g
Cholesterol L 51.9 mg 17%
Sodium L 64.9 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 15.6 g 31%
Vitamin D L 0 µg0%
Calcium L 13 mg1%
Iron L 2.6 mg14%
Potassium L 203 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Fat: 79%312kcal / 100 g
  • Protein 21%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potassium4%Calcium1%Vitamin D0%

Nutritional insights

  • Protein15.6 gbelow the median for meat (median 16 g)
  • Sugars0 gin the lowest quarter of meat (median 0.66 g)
  • Fat26 gin the top quarter of meat (median 17.6 g)
  • Saturated fat11.7 gin the top quarter of meat (median 6.1 g)
  • Sodium64.9 mgin the lowest quarter of meat (median 520 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Philly Gourmet
Barcode
0073504611386
Quantity
38 oz
Label serving
1 piece (38.5 g)
Category
Frozen meats
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Pure Beef Sliced Steaks?

100 g of 100% Pure Beef Sliced Steaks has 312 kcal. Serving, 1 piece, 38.5 g (38.5 g): about 120 kcal.

Is 100% Pure Beef Sliced Steaks high in protein?

100% Pure Beef Sliced Steaks contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value), or 6 g in serving, 1 piece, 38.5 g (38.5 g). About 21% of its calories come from protein. Compared with other meat, that is below the median (median 16 g).

How many carbs are in 100% Pure Beef Sliced Steaks?

100% Pure Beef Sliced Steaks has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Pure Beef Sliced Steaks?

100% Pure Beef Sliced Steaks contains 26 g of fat per 100 g, of which 11.7 g is saturated (59% of the Daily Value).

What vitamins and minerals does 100% Pure Beef Sliced Steaks contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% Pure Beef Sliced Steaks?

100 g contains 64.9 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073504611386. License: ODbL 1.0 (Open Food Facts). Source record dated January 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.