Grillede Røde Paprika
Packaged product Vegetables Jasmin
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Grillede Røde Paprika contains 158 kcal per 100 g.
Roughly 86% of its calories come from carbohydrates, with 8% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 33 kcal per 100 g across 53 products.
100 g provides 73% of the Daily Value for Vitamin C, 24% of the Daily Value for iodine and 13% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 4.7 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 0.6 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 66 mg | 73% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.9 mg | 13% |
| Thiamin (B1) L | 0.02 mg | 2% |
| Riboflavin (B2) L | 0.06 mg | 5% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.098 mg | 2% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 44.6 µg | 11% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 5.8 mg | 0.4% |
| Iron L | 0.14 mg | 0.8% |
| Magnesium L | 5.2 mg | 1% |
| Phosphorus L | 11 mg | 0.9% |
| Potassium L | 100 mg | 2% |
| Zinc L | 0.083 mg | 0.8% |
| Copper L | 0.031 mg | 3% |
| Manganese L | 0.05 mg | 2% |
| Selenium L | 5.8 µg | 10% |
| Iodine L | 35.8 µg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 86%
- Fat 6%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.6 gin the lowest quarter of vegetables (median 0.8 g)
- Fiber1.7 gbelow the median for vegetables (median 1.8 g)
- Sugars4.7 gabove the median for vegetables (median 4.2 g)
- Fat0.2 gin the lowest quarter of vegetables (median 0.27 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 0.071 g)
- Sodium640 mgin the top quarter of vegetables (median 124 mg)
- Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels
- Water88.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.098 g |
|---|
Carotenoids (1)
| Beta-carotene L | 302 µg |
|---|
Other components (2)
| Water L | 88.7 g |
|---|---|
| Alcohol L | 0.005 g |
Product details
- Brand
- Jasmin
- Barcode
- 7090018972409
- Quantity
- 375g / 680g
- Category
- Red bell peppers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poivrons en lanières grillés à l'huile bio La Fourche | 158 | 0.9 g | 4.1 g | 15 g |
| Confit (chutney) Poivron rouge aux baies de Myrthe Charles Antona | 139 | 1.3 g | 31.5 g | 0.8 g |
| K Favourites KIRSCHPAPRIKA Pans Pre Serviting K-Favourites | 180 | 3.1 g | 13 g | 12 g |
| Kirschpaprika Edeka | 195 | 3 g | 14 g | 13.6 g |
| Pimientos del piquillo rellenos de marisco Carretilla | 93 | 2.2 g | 6.7 g | 6.2 g |
| Konserve - Gemüse - Geröstete Paprika mit Olivenöl Beste Ernte | 57 | 0.8 g | 11 g | 0.6 g |
| Paprika Isar-Moos | 55 | 0.5 g | 11.2 g | 0.1 g |
| Rote Paprika Dittmann | 49 | 1.1 g | 7.6 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7090018972409. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.