Green Olives Whole
Packaged product Vegetables Artion
Green Olives Whole contains 11 kcal per 100 g. A serving, 360 g, 12.7 oz (360 g) provides about 40 kcal.
Roughly 88% of its calories come from fat, with 10% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 160 kcal per 100 g across 559 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 11 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.16 g | 0.8% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 127 mg | 6% |
| Total carbohydrates L | 0.31 g | 0.1% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 0.04 g | |
| Protein L | 0.08 g | 0.2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 6 mg | 0.5% |
| Iron L | 0.05 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 10%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.08 gin the lowest quarter of vegetables (median 1.2 g)
- Fiber0.3 gin the lowest quarter of vegetables (median 3 g)
- Sugars0.04 gbelow the median for vegetables (median 0.1 g)
- Fat1.2 gin the lowest quarter of vegetables (median 16 g)
- Saturated fat0.16 gin the lowest quarter of vegetables (median 2.6 g)
- Sodium127 mgin the lowest quarter of vegetables (median 1,288 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.91 g |
|---|---|
| Polyunsaturated fat L | 0.11 g |
Product details
- Brand
- Artion
- Barcode
- 5200119500322
- Label serving
- 360 g (12.7 oz)
- Category
- Green olives
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole green olives chalkidiki type, sea salt, water, citric acid, acetic acid, ascorbic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceitunas chupadedos Bernal | 26 | 0.2 g | 0.5 g | 2.5 g |
| Aceituna gordal con guindilla Carrefour | 50 | 1 g | 0 g | 4.3 g |
| Grüne Oliven ohne Stein, mariniert, mit Weichkäsewürfeln Lidl | 57 | 4.8 g | 1 g | 22.3 g |
| Aceituna gordal Dia | 60 | 0.8 g | 4.1 g | 5.1 g |
| Green Olives pickled Amfissa | 61 | 1 g | 0.8 g | 6 g |
| Grillede Grønne Oliven Zelected | 67 | 1 g | 1 g | 7 g |
| Aceituna con pepinillo Eliges | 68 | 1.8 g | 2.7 g | 5.1 g |
| Cocktail de Aceitunas Diamir | 75 | 1.1 g | 3.9 g | 6.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5200119500322. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.