Orange Cream, Orange

Packaged product Dairy and Eggs ZOI GREEK YOGURT

Orange Cream, Orange contains 129 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 219 kcal.

Roughly 54% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 80 kcal per 100 g across 927 products.

100 g provides 13% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

129kcal per 100 g
5.9 gprotein
17.6 gcarbohydrates
4.1 gfat
219kcal in serving, 1 container, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 4.1 g 5%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 59 mg 3%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 0 g 0%
Total sugars L 17.1 g
Added sugars L 12.9 g 26%
Protein L 5.9 g 12%
Vitamin D L 1.2 µg6%
Calcium L 165 mg13%
Iron L 0 mg0%
Potassium L 172 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 54%Fat: 28%129kcal / 100 g
  • Protein 18%
  • Carbohydrates 54%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13%Vitamin D6%Potassium4%Iron0%

Nutritional insights

  • Protein5.9 gabove the median for dairy and eggs (median 4.1 g)
  • Sugars17.1 gin the top quarter of dairy and eggs (median 8.7 g)
  • Fat4.1 gin the top quarter of dairy and eggs (median 1.2 g)
  • Saturated fat2.4 gin the top quarter of dairy and eggs (median 0.59 g)
  • Sodium59 mgin the top quarter of dairy and eggs (median 47 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L47 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 5.9 g5.9 g
Carbohydrates 17.6 g17.6 g
Fat 4.1 g4.1 g
Fiber 0 g0 g
Sugars 17.1 g17.1 g
Sodium 58.8 mg59 mg

Product details

Brand
ZOI GREEK YOGURT
Barcode
0011384206599
Label serving
1 container
Category
Yogurt

Ingredients

PASTEURIZED GRADE A MILK, CANE SUGAR, CREAM, ORANGES, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, ORANGE JUICE CONCENTRATE, ORANGE PEEL ZEST, MODIFIED CORN STARCH, NATURAL FLAVOR, CITRIC ACID, AMMATTO (FOR COLOR), CULTURE, VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Cream, Orange?

100 g of Orange Cream, Orange has 129 kcal. Serving, 1 container, 170 g (170 g): about 219 kcal.

How much protein is in Orange Cream, Orange?

Orange Cream, Orange contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 10 g in serving, 1 container, 170 g (170 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 4.1 g).

How many carbs are in Orange Cream, Orange?

Orange Cream, Orange has 17.6 g of total carbohydrates per 100 g, including 0 g of fiber and 17.1 g of sugars.

How much fat is in Orange Cream, Orange?

Orange Cream, Orange contains 4.1 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Orange Cream, Orange contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Orange Cream, Orange?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 20, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011384206599. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2493438. License: CC0 1.0 (U.S. public domain). Source record dated February 20, 2023. Imported November 6, 2026.

Last updated: . Source description: "ORANGE CREAM, ORANGE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.