Greek Yogurt Vanilla Bean
Packaged product Dairy and Eggs Trader Joe's
Greek Yogurt Vanilla Bean contains 113 kcal per 100 g. A serving, 1 container, 150 g (150 g) provides about 170 kcal.
Roughly 41% of its calories come from carbohydrates, with 33% from fat and 27% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 90 kcal per 100 g across 825 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 16.7 mg | 6% |
| Sodium L | 36.7 mg | 2% |
| Total carbohydrates L | 11.3 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.3 g | |
| Added sugars L | 7.3 g | 15% |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 41%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gin the top quarter of dairy and eggs (median 3.5 g)
- Sugars9.3 gbelow the median for dairy and eggs (median 10.7 g)
- Fat4 gin the top quarter of dairy and eggs (median 3.4 g)
- Saturated fat2.7 gin the top quarter of dairy and eggs (median 2.2 g)
- Sodium36.7 mgin the lowest quarter of dairy and eggs (median 40.6 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Joe's
- Barcode
- 00566926
- Quantity
- 5.3 oz (150 g)
- Label serving
- 1 container (150 g)
- Category
- Whole milk yogurts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GRADE A PASTEURIZED MILK (CULTURED PASTEURIZED SKIM MILK, PASTEURIZE DREAM VANILLA BEAN BASE (WATER, CANE SUGAR, CORNSTARCH, NATURAL VANILLA FLAVOR FESTIN LOCUST BEAN GUM, VANILLA BEANS, CITRIC ACID), LIVE AND ACTIVE CULTURES THERMOPHILUS LBULGARICUS, LACIDOPHILUS, BIFIDUS, L.CASE) CONTAINS MILK
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yoghurt Bonne Maman | 113 | 3.2 g | 17.3 g | 3.2 g |
| Yaourt au lait entier préparé à la ferme Ferme du tout vent | 113 | 5 g | 17.5 g | 2.6 g |
| Joghurt Lüch da Pcëi | 113 | 3.4 g | 14 g | 4.6 g |
| Strawberry aussie greek whole milk yogurt Wallaby Organic | 113 | 7.3 g | 12.7 g | 3.3 g |
| Blueberry aussie greek whole milk yogurt Wallaby Organic | 113 | 7.3 g | 12.7 g | 3.3 g |
| Wallaby organic, organic greek whole milk yogurt, cherry Wallaby Organic | 113 | 6.7 g | 12.7 g | 3.3 g |
| Raspberry aussie greek whole milk yogurt, raspberry Wallaby Organic | 113 | 7.3 g | 13.3 g | 3.3 g |
| Yaourt crémeux au muesli Casino | 114 | 4.1 g | 14 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00566926. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.