Great British Pork Sausages

Packaged product Meat M&S Collection

Great British Pork Sausages contains 261 kcal per 100 g. A serving, 113g, 2 sausages (113 g) provides about 295 kcal.

Roughly 76% of its calories come from fat, with 17% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (270 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Great British Pork Sausages by M&S Collection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
11 gprotein
4.6 gcarbohydrates
21.6 gfat
295kcal in serving, 113g, 2 sausages (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 21.6 g 28%
Saturated fat L 7.8 g 39%
Sodium L 472 mg 21%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 2.1 g 8%
Total sugars L 1.7 g
Added sugars L 1.2 g 2%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 7%Fat: 76%261kcal / 100 g
  • Protein 17%
  • Carbohydrates 7%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of meat (median 15 g)
  • Fiber2.1 gin the top quarter of meat (median 0.43 g)
  • Sugars1.7 gin the top quarter of meat (median 0.7 g)
  • Fat21.6 gbelow the median for meat (median 22 g)
  • Saturated fat7.8 gbelow the median for meat (median 8.2 g)
  • Sodium472 mgin the lowest quarter of meat (median 730 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Collection
Barcode
00995528
Quantity
454g
Label serving
113g (2 sausages)
Category
Pork sausages
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

British Outdoor Bred Pork (75%), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Cornflour, Dextrose), Potato Starch, Salt, Ground Spices (White Pepper, Nutmeg, Ginger, Mace, Cayenne Pepper), Emulsifier: E450, Dextrose, Yeast Extract, Preservative: E223 (Sulphites), Sage, Antioxidant: Ascorbic Acid. Sausages filled into natural pork casings. For allergens see ingredients in hold.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltYeastRiceChickpeas

Similar products

FoodCaloriesProteinCarbsFat
Knacks pur porc Carrefour 261 14 g 3.4 g 21 g
Pork sausages Asda 261 15 g 2.5 g 21 g
Kiełbasa niedźwiedzia wieprzowa Olewnik 261 14 g 1.8 g 22 g
HECK Family Favourite Pork sausages HECK 261 15.2 g 4.3 g 20 g
Extra Special 6 Classic Pork Sausages Asda extra special 262 13 g 2.2 g 22 g
Cumberland Chipotlas Morrisons 262 17.2 g 3.1 g 19.9 g
Extra special pork sausages Asda 262 13 g 2.2 g 22 g
Scorpion sausages Aldi 262 17 g 6.3 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Great British Pork Sausages?

100 g of Great British Pork Sausages has 261 kcal. Serving, 113g, 2 sausages (113 g): about 295 kcal.

Is Great British Pork Sausages high in protein?

Great British Pork Sausages contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 12.4 g in serving, 113g, 2 sausages (113 g). About 17% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 15 g).

How many carbs are in Great British Pork Sausages?

Great British Pork Sausages has 4.6 g of total carbohydrates per 100 g, including 2.1 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Great British Pork Sausages?

Great British Pork Sausages contains 21.6 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

How much sodium is in Great British Pork Sausages?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00995528. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.