Granola

Packaged product Grains and Pasta Oldeman

Granola contains 478 kcal per 100 g. A serving, 0.25 cup, 23 g (23 g) provides about 110 kcal.

Roughly 51% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 378 kcal per 100 g across 4,481 products.

100 g provides 17% of the Daily Value for iron and 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

478kcal per 100 g
8.7 gprotein
60.9 gcarbohydrates
21.7 gfat
110kcal in serving, 0.25 cup, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 21.7 g 28%
Saturated fat L 13 g 65%
Trans fat L 0 g
Cholesterol L 43 mg 14%
Sodium L 174 mg 8%
Total carbohydrates L 60.9 g 22%
Dietary fiber L 4.3 g 15%
Total sugars L 21.7 g
Protein L 8.7 g 17%
Vitamin A L 131 µg15%
Vitamin C L 5.2 mg6%
Calcium L 0 mg0%
Iron L 3.1 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 51%Fat: 41%478kcal / 100 g
  • Protein 7%
  • Carbohydrates 51%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Vitamin A15%Vitamin C6%Calcium0%

Nutritional insights

  • Protein8.7 gbelow the median for grains and pasta (median 9.3 g)
  • Fiber4.3 gbelow the median for grains and pasta (median 7 g)
  • Sugars21.7 gabove the median for grains and pasta (median 14.3 g)
  • Fat21.7 gin the top quarter of grains and pasta (median 5 g)
  • Saturated fat13 gin the top quarter of grains and pasta (median 0.5 g)
  • Sodium174 mgbelow the median for grains and pasta (median 219 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L435 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 478 kcal478 kcal
Protein 8.7 g8.7 g
Carbohydrates 60.9 g60.9 g
Fat 21.7 g21.7 g
Fiber 4.3 g4.3 g
Sugars 21.7 g21.7 g
Sodium 174 mg174 mg

Product details

Brand
Oldeman
Barcode
0899101002125
Label serving
0.25 cup (23 g)
Category
Cereals and their products
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gluten free oats, butter (pasteurized cream [milk], salt), brown sugar, coconut, dried cranberries (cranberries, sugar, sunflower oil), pecans, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsButterSugarSaltCreamSunflower oil

Similar products

FoodCaloriesProteinCarbsFat
Farmhand'S Choice Granola, Salty & Sweet Hl Outdoors 478 8.7 g 43.5 g 30.4 g
Ryeola Sødt 478 8.5 g 68.5 g 16.7 g
Bucarelli Crich 478 6.8 g 68 g 19 g
Paleo baking flour Bob's Red Mill 478 17.4 g 56.5 g 17.4 g
I coratini Fiore di Puglia 479 9.9 g 64.4 g 19.8 g
Friabili classici Le delizie del grano di Altamura 479 9 g 55.4 g 23.6 g
Friabili al Peperoncino Le delizie del grano di Altamura 479 9 g 55.4 g 23.6 g
Friabili gusto Pizzaiola Le delizie del grano di Altamura 479 9 g 55.4 g 23.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 478 kcal. Serving, 0.25 cup, 23 g (23 g): about 110 kcal.

How much protein is in Granola?

Granola contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 2 g in serving, 0.25 cup, 23 g (23 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 9.3 g).

How many carbs are in Granola?

Granola has 60.9 g of total carbohydrates per 100 g, including 4.3 g of fiber and 21.7 g of sugars.

How much fat is in Granola?

Granola contains 21.7 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV) and Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola?

100 g contains 174 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899219. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0899101002125. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.