Gluten free crispy bread crackers

Packaged product Snacks Origin Earth

Gluten free crispy bread crackers contains 390 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 21% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 451 kcal per 100 g across 41 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gluten free crispy bread crackers by Origin Earth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
13.8 gprotein
59.2 gcarbohydrates
8.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 8.8 g 11%
Saturated fat L 1.3 g 7%
Sodium L 1,000 mg 43%
Total carbohydrates L 59.2 g 22%
Dietary fiber not reported
Total sugars L 2.1 g
Protein L 13.8 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 64%Fat: 21%390kcal / 100 g
  • Protein 15%
  • Carbohydrates 64%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.8 gin the top quarter of snacks (median 9.8 g)
  • Sugars2.1 gabove the median for snacks (median 1.9 g)
  • Fat8.8 gin the lowest quarter of snacks (median 18 g)
  • Saturated fat1.3 gin the lowest quarter of snacks (median 3 g)
  • Sodium1,000 mgin the top quarter of snacks (median 640 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Origin Earth
Barcode
0610395711667
Category
Snacks-salados
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0610395711667. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gluten free crispy bread crackers?

100 g of Gluten free crispy bread crackers has 390 kcal.

Is Gluten free crispy bread crackers high in protein?

Gluten free crispy bread crackers contains 13.8 g of protein per 100 g (28% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 9.8 g).

How many carbs are in Gluten free crispy bread crackers?

Gluten free crispy bread crackers has 59.2 g of total carbohydrates per 100 g, including 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gluten free crispy bread crackers?

Gluten free crispy bread crackers contains 8.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Gluten free crispy bread crackers?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.