Glenahaven Battered Nuggets

Packaged product Poultry Glenhaven

Glenahaven Battered Nuggets contains 232 kcal per 100 g. A serving, 100 g (100 g) provides about 232 kcal.

Roughly 63% of its calories come from fat, with 19% from protein and 18% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (223 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Glenahaven Battered Nuggets by Glenhaven, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
11.1 gprotein
10.8 gcarbohydrates
16.3 gfat
232kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 16.3 g 21%
Saturated fat L 3.5 g 18%
Sodium L 360 mg 16%
Total carbohydrates L 10.8 g 4%
Dietary fiber L 1.2 g 4%
Total sugars L 0.2 g
Added sugars L 0.081 g 0.2%
Protein L 11.1 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 18%Fat: 63%232kcal / 100 g
  • Protein 19%
  • Carbohydrates 18%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.1 gin the lowest quarter of poultry (median 13.3 g)
  • Sugars0.2 gin the lowest quarter of poultry (median 0.9 g)
  • Fat16.3 gin the top quarter of poultry (median 11 g)
  • Saturated fat3.5 gin the top quarter of poultry (median 1.9 g)
  • Sodium360 mgin the lowest quarter of poultry (median 475 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Glenhaven
Barcode
5391521350220
Label serving
100 g
Category
Chicken nuggets
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken (55%), Water, Wheat Flour (wheat flour.cum Carbonate Hecin, a Fibre, Wheat S Turnin), Rapeseed Oil, Maize Flour Salt, Pea Clarch, Raising Agents (E450, E500 E4501), Stabilisers 1150), Spice (Black Pepper), Dextrose, Garlic Powder, Natural Rose youring, Herbs (Sage, Marjoram), Nutmeg

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilGarlic

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Le birbe speck emmental Amadori 232 15 g 17 g 11 g
Nuggets Extra Croustillant x10 Le gaulois 232 13 g 17 g 12 g
Chicken Nuggets Netto 232 11.6 g 18.7 g 12.1 g
Chickem Breast XL Nuggets Iceland 232 15.9 g 18.5 g 10.2 g
Popcorn Chicken Bites Perdue 232 12.2 g 17.1 g 13.4 g
Frites de Poulet Maître CoQ 232 11 g 18 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glenahaven Battered Nuggets?

100 g of Glenahaven Battered Nuggets has 232 kcal. Serving, 100 g (100 g): about 232 kcal.

Is Glenahaven Battered Nuggets high in protein?

Glenahaven Battered Nuggets contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 11.1 g in serving, 100 g (100 g). About 19% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 13.3 g).

How many carbs are in Glenahaven Battered Nuggets?

Glenahaven Battered Nuggets has 10.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glenahaven Battered Nuggets?

Glenahaven Battered Nuggets contains 16.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Glenahaven Battered Nuggets?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5391521350220. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.