Gingerbread Mince Pies
Packaged product Sweets and Desserts Walker's
Gingerbread Mince Pies contains 393 kcal per 100 g. A serving, 1 pie, 61 g (61 g) provides about 240 kcal.
Roughly 64% of its calories come from carbohydrates, with 33% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (381 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 14.8 g | 19% |
| Saturated fat L | 8.2 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 41 mg | 14% |
| Sodium L | 107 mg | 5% |
| Total carbohydrates L | 65.6 g | 24% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 41 g | |
| Added sugars L | 27.9 g | 56% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 64%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gin the lowest quarter of sweets and desserts (median 4.2 g)
- Fiber1.6 gbelow the median for sweets and desserts (median 1.7 g)
- Sugars41 gin the top quarter of sweets and desserts (median 27 g)
- Fat14.8 gabove the median for sweets and desserts (median 14.1 g)
- Saturated fat8.2 gabove the median for sweets and desserts (median 5.5 g)
- Sodium107 mgbelow the median for sweets and desserts (median 144 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Walker's
- Barcode
- 0039047700123
- Label serving
- 1 pie (61 g)
- Category
- Sweet pies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fruit mince (48%) (sugar, apple purée, currants, sultanas, candied stem ginger (5%) (ginger, sugar), candied orange and lemon peel (orange peel, glucose-fructose syrup, sugar, lemon peel, acidity regulator: citric acid), rapeseed oil, maize starch, ground ginger (0.6%), mixed spice, acid: acetic acid), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (15%), sugar, treacle, ground ginger (1%). For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts and egg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterSugarAppleRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic All Butter Mince Pies Marks & Spencers | 394 | 3.8 g | 62.4 g | 14 g |
| 4 Frangipanes Lewis & Green | 394 | 4 g | 60 g | 15 g |
| Tarte bio a la myrtille DAO | 395 | 5.5 g | 67 g | 11 g |
| Spiced rum mince pies Tesco Finest | 395 | 4.2 g | 60.5 g | 14.7 g |
| All Butter Mince Pies Waitrose | 396 | 3.5 g | 60.3 g | 15.2 g |
| Chocolate Chip Pop-Tarts | 396 | 4.2 g | 69.8 g | 11.5 g |
| Toaster pastries, frosted chocolatey caramel Kellogg's | 390 | 3.9 g | 71.5 g | 10.1 g |
| Deep filled mince pies Hollylane aldi | 398 | 3.7 g | 61.3 g | 14.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0039047700123. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.