Gingerbread Frosted
Packaged product Bread and Baked Goods Bake Shop
Gingerbread Frosted contains 447 kcal per 100 g. A serving, 1 cookie, 38 g (38 g) provides about 170 kcal.
Roughly 60% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 26.3 mg | 9% |
| Sodium L | 447 mg | 19% |
| Total carbohydrates L | 65.8 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39.5 g | |
| Added sugars L | 39.5 g | 79% |
| Protein L | 2.6 g | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 60%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Fiber0 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sugars39.5 gin the top quarter of bread and baked goods (median 4 g)
- Fat18.4 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat9.2 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium447 mgabove the median for bread and baked goods (median 403 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bake Shop
- Barcode
- 4061463382801
- Label serving
- 1 cookie (38 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Rosemary Wheat Crackers Damora | 447 | 11.5 g | 58.5 g | 17.5 g |
| Muffin Vanillé L'Atelier des gourmands | 447 | 5.2 g | 56 g | 22 g |
| Whole Grain Cheddar Cheese Crackers Lance | 447 | 7.1 g | 58.8 g | 21.2 g |
| Margheritine Di Pastafrolla Con Confettura Di Albicocca Dolcezze Del Forno | 447 | 5.6 g | 63.9 g | 18.3 g |
| Sea Salt And Balsamic Vinegar Crackers Copper kettle | 447 | 6.8 g | 65.6 g | 16 g |
| Rollos con naranja Horno de Franjose | 447 | 8.3 g | 66 g | 17 g |
| Vollkorn Cracker billa bio | 447 | 15 g | 47 g | 20 g |
| Horno Crackers lay's | 447 | 7 g | 67 g | 15.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061463382801. License: ODbL 1.0 (Open Food Facts). Source record dated December 21, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.