Vollkorn Cracker
Packaged product Bread and Baked Goods billa bio
Vollkorn Cracker contains 447 kcal per 100 g. A serving, 110 g (110 g) provides about 492 kcal.
Roughly 44% of its calories come from carbohydrates, with 42% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 1.8 mg | 0.1% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 9.6 g | 34% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 44%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of bread and baked goods (median 8.1 g)
- Fiber9.6 gin the top quarter of bread and baked goods (median 2.4 g)
- Sugars3.2 gbelow the median for bread and baked goods (median 4 g)
- Fat20 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat3.5 gabove the median for bread and baked goods (median 1.6 g)
- Sodium1.8 mgin the lowest quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- billa bio
- Barcode
- 9010437032612
- Label serving
- 110 g
- Category
- Bread and Baked Goods
Ingredients
Galaxy S24 Ultra CEPRÜFTE BIO QUALITAT billa b10 VOLLKORN CRACKER DINKEL, SESAM & KÄSE Bio-Emmentaler und kerniges Bio Dinkelvollkorn: das knuspert Symbolbild BALL 11
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosemary Wheat Crackers Damora | 447 | 11.5 g | 58.5 g | 17.5 g |
| Muffin Vanillé L'Atelier des gourmands | 447 | 5.2 g | 56 g | 22 g |
| Whole Grain Cheddar Cheese Crackers Lance | 447 | 7.1 g | 58.8 g | 21.2 g |
| Margheritine Di Pastafrolla Con Confettura Di Albicocca Dolcezze Del Forno | 447 | 5.6 g | 63.9 g | 18.3 g |
| Sea Salt And Balsamic Vinegar Crackers Copper kettle | 447 | 6.8 g | 65.6 g | 16 g |
| Rollos con naranja Horno de Franjose | 447 | 8.3 g | 66 g | 17 g |
| Horno Crackers lay's | 447 | 7 g | 67 g | 15.9 g |
| Al horno crackers al punto de sal lay's | 447 | 7 g | 67 g | 15.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9010437032612. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.