Garlic & Herb Seafood Sauce

Packaged product Soups and Sauces Dorot

Garlic & Herb Seafood Sauce contains 238 kcal per 100 g. A serving, 1 strip, 40 g (40 g) provides about 95 kcal.

Roughly 55% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

238kcal per 100 g
2.5 gprotein
25 gcarbohydrates
15 gfat
95kcal in serving, 1 strip, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 15 g 19%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 25 g 9%
Dietary fiber L 2.5 g 9%
Total sugars L 5 g
Protein L 2.5 g 5%
Vitamin A L 0 µg0%
Vitamin C L 3 mg3%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 41%Fat: 55%238kcal / 100 g
  • Protein 4%
  • Carbohydrates 41%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C3%Vitamin A0%Calcium0%Iron0%

Nutritional insights

  • Protein2.5 gabove the median for soups and sauces (median 1.3 g)
  • Fiber2.5 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars5 gabove the median for soups and sauces (median 4 g)
  • Fat15 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat2.5 gabove the median for soups and sauces (median 0.5 g)
  • Sodium600 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 238 kcal238 kcal
Protein 2.5 g2.5 g
Carbohydrates 25 g25 g
Fat 15 g15 g
Fiber 2.5 g2.5 g
Sugars 5 g5 g
Sodium 600 mg600 mg

Product details

Brand
Dorot
Barcode
0794376100920
Label serving
1 STRIP (40 g)
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Garlic, water, canola oil, dill, parsley, corn starch, dried onion, dextrose, concentrated lemon juice, salt, spices and condiments, flavoring

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicRapeseed (canola) oilOnionSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0794376100920. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1903561. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2018. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Garlic & Herb Seafood Sauce?

100 g of Garlic & Herb Seafood Sauce has 238 kcal. Serving, 1 strip, 40 g (40 g): about 95 kcal.

How much protein is in Garlic & Herb Seafood Sauce?

Garlic & Herb Seafood Sauce contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 strip, 40 g (40 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Garlic & Herb Seafood Sauce?

Garlic & Herb Seafood Sauce has 25 g of total carbohydrates per 100 g, including 2.5 g of fiber and 5 g of sugars.

How much fat is in Garlic & Herb Seafood Sauce?

Garlic & Herb Seafood Sauce contains 15 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Garlic & Herb Seafood Sauce?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.