How many calories are in garlic herb cheese?

100 g of garlic herb cheese has 354 kcal. Serving, 1 portion, 25 g (25 g): about 89 kcal.

How much protein is in garlic herb cheese?

Garlic herb cheese contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 2.3 g in serving, 1 portion, 25 g (25 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in garlic herb cheese?

Garlic herb cheese has 5.6 g of total carbohydrates per 100 g, including 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in garlic herb cheese?

Garlic herb cheese contains 33.2 g of fat per 100 g, of which 24.4 g is saturated (122% of the Daily Value).

How much sodium is in garlic herb cheese?

100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

garlic herb cheese

Packaged product Dairy and Eggs Hutchinsons

Garlic herb cheese contains 354 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 89 kcal.

Roughly 83% of its calories come from fat, with 10% from protein and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

354kcal per 100 g

9.2 gprotein

5.6 gcarbohydrates

33.2 gfat

89kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	354 kcal
Total fat L	33.2 g	43%
Saturated fat L	24.4 g	122%
Sodium L	372 mg	16%
Total carbohydrates L	5.6 g	2%
Dietary fiber	not reported
Total sugars L	2.4 g
Protein L	9.2 g	18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 6%
Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein9.2 gin the lowest quarter of dairy and eggs (median 21.4 g)
Sugars2.4 gabove the median for dairy and eggs (median 0.5 g)
Fat33.2 gin the top quarter of dairy and eggs (median 26.3 g)
Saturated fat24.4 gin the top quarter of dairy and eggs (median 17 g)
Sodium372 mgin the lowest quarter of dairy and eggs (median 643 mg)
Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Hutchinsons
Barcode: 9417056003724
Label serving: 1 portion (25 g)
Category: Cheeses
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cream cheese (milk, cream, salt, starter cultures), italian mixed herbs (4,1%) (tomato, red bell peppers, garlic, onion, basil, ground black pepper, oregano, majoram, parsley, vegetable oil), chives, garlic powder, roasted garlic powder (0,2%), preservative: (202), vegetable gums: (410, 412, 415), dextrose monohydrate, nutrition infori servings per pack serving size: 25g average quantity energy protein 2, contains milk, made on equipment that also processes peanuts, other tree nuts, gluten , sulphites, fat - total - saturated 9 , 6, carbohydrate 1, made in australia from local and imported ingredients, packed for hutchinsons ltd, 136 broadway, newmarket, auckland 1023, new zealand, - sugars 0, sodium 73 consume within 5 days of opening, keep refrigerated, reg no, 4017 read all about jipedition no-5 tuscan tour hutchinson 9 417056 00 ese,co,nz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Garlic Cream Salt Tomato Onion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9417056003724. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.