Garlic and Basil Marinated Olives
Garlic and Basil Marinated Olives contains 179 kcal per 100 g. A serving, 3 olives, 14 g (14 g) provides about 25 kcal.
Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,790 mg | 78% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 15%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of snacks (median 1.8 g)
- Fat17.9 gin the top quarter of snacks (median 0 g)
- Sodium1,790 mgin the top quarter of snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.1 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 833 kcal | 179 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 33.3 g | 7.1 g |
| Fat | 66.7 g | 17.9 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 8,333 mg | 1,790 mg |
Product details
- Brand
- Star
- Barcode
- 0073210009354
- Label serving
- 3 OLIVES (14 g)
- Category
- Salted snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Manzanilla olives, water, garlic, basil, spices, citric acid, lactic acid, ascorbic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Garlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Pepper Stuffed Spanish Olives Haddon House Food Products Inc | 179 | 0 g | 7.1 g | 14.3 g |
| Haddon house, spanish olives stuffed with minced pimiento Haddon House Food Products Inc | 179 | 0 g | 0 g | 17.9 g |
| Black Olives Pitted Trader Joe's | 179 | 0 g | 7.1 g | 17.9 g |
| Gaint, olive medley Gaint | 179 | 0 g | 7.1 g | 17.9 g |
| Extra large pitted ripe black olives Natural Value | 179 | 0 g | 7.1 g | 17.9 g |
| Giardiniera Kelsey D's | 179 | 0 g | 7.1 g | 16.1 g |
| Alpino, Giardiniera Relish, Mild The Puckered Pickle Co. | 179 | 0 g | 3.6 g | 16.1 g |
| Alpino, Giardiniera Relish, Hot The Puckered Pickle Co. | 179 | 0 g | 0 g | 16.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2063092. License: CC0 1.0 (U.S. public domain). Source record dated July 22, 2020. Imported November 6, 2026.
- Open Food Facts, record 0073210009354. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.