Garbanzo Bean

Packaged product Beans and Legumes Palouse Brand

Garbanzo Bean contains 339 kcal per 100 g. A serving, 0.25 cup, 56 g (56 g) provides about 190 kcal.

Roughly 64% of its calories come from carbohydrates, with 21% from protein and 14% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 18% of the Daily Value for iron and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

339kcal per 100 g
17.9 gprotein
53.6 gcarbohydrates
5.4 gfat
190kcal in serving, 0.25 cup, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 5.4 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 17.9 mg 0.8%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 8.9 g 32%
Total sugars L 8.9 g
Added sugars L 0 g 0%
Protein L 17.9 g 36%
Vitamin D L 0 µg0%
Calcium L 46.4 mg4%
Iron L 3.2 mg18%
Potassium L 671 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 64%Fat: 14%339kcal / 100 g
  • Protein 21%
  • Carbohydrates 64%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Potassium14%Calcium4%Vitamin D0%

Nutritional insights

  • Protein17.9 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber8.9 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars8.9 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat5.4 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Sodium17.9 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Palouse Brand
Barcode
0858931003337
Label serving
0.25 cup (56 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0858931003337. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Garbanzo Bean?

100 g of Garbanzo Bean has 339 kcal. Serving, 0.25 cup, 56 g (56 g): about 190 kcal.

Is Garbanzo Bean high in protein?

Garbanzo Bean contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 0.25 cup, 56 g (56 g). About 21% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Garbanzo Bean?

Garbanzo Bean has 53.6 g of total carbohydrates per 100 g, including 8.9 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garbanzo Bean?

Garbanzo Bean contains 5.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Garbanzo Bean contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garbanzo Bean?

100 g contains 17.9 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 9, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.