Fully Cooked Breaded Boneless Chicken Bites
Packaged product Bread and Baked Goods Great Value
Fully Cooked Breaded Boneless Chicken Bites contains 226 kcal per 100 g. A serving, 1 portion, 85.048 g (85.1 g) provides about 192 kcal.
Roughly 39% of its calories come from fat, with 30% from protein and 30% from carbohydrates (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (218 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 42 mg | 14% |
| Sodium L | 702 mg | 31% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.7 g | 33% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 214 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 30%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.7 gin the top quarter of bread and baked goods (median 9.4 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 1.8 g)
- Fat9.5 gabove the median for bread and baked goods (median 8.8 g)
- Saturated fat1.8 gbelow the median for bread and baked goods (median 2.6 g)
- Sodium702 mgin the top quarter of bread and baked goods (median 482 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 190 kcal | 226 kcal |
| Protein | 20 g | 16.7 g |
| Carbohydrates | 15.3 g | 16.7 g |
| Fat | 5.9 g | 9.5 g |
| Fiber | 0 g | 1.2 g |
| Sugars | 0.12 g | 0 g |
| Sodium | 705 mg | 702 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742073804
- Label serving
- 1 portion (85.048 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Boneless skinless chicken breast chunks with rib meat, water, wheat flour, contains 2% or less of the following: salt, spices, dextrose, yellow corn flour, sodium phosphates, extractives of paprika, buttermilk powder, extractives of black pepper, oil of garlic, tricalcium phosphate. breading set in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lightly breaded chicken chunks, lightly breaded Perdue | 226 | 15.5 g | 17.9 g | 9.5 g |
| Breaded Chicken Tenderloin Fritters Perdue | 226 | 15.5 g | 20.2 g | 9.5 g |
| Breaded Bay Scallops Ahold | 226 | 10.7 g | 21.4 g | 10.7 g |
| Chicken Spring Rolls Spring Kitchen | 225 | 12.5 g | 22.5 g | 11.2 g |
| Ham And American Cheese Wrapped In Artisan Wheat Bread Tino's | 228 | 12 g | 24.5 g | 8.7 g |
| Pork Lumpia Shanghai Spring Roll Martin Purefoods | 224 | 9.4 g | 14.1 g | 14.1 g |
| Pork Lumpia Shanghai (Spring Roll) Martin Purefoods | 224 | 9.4 g | 14.1 g | 14.1 g |
| Spicy breaded pickle slices Hy-Vee | 224 | 3.5 g | 28.2 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fully Cooked Breaded Boneless Chicken Bites?
100 g of Fully Cooked Breaded Boneless Chicken Bites has 226 kcal. Serving, 1 portion, 85.048 g (85.1 g): about 192 kcal.
Is Fully Cooked Breaded Boneless Chicken Bites high in protein?
Fully Cooked Breaded Boneless Chicken Bites contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 14.2 g in serving, 1 portion, 85.048 g (85.1 g). About 30% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 9.4 g).
How many carbs are in Fully Cooked Breaded Boneless Chicken Bites?
Fully Cooked Breaded Boneless Chicken Bites has 16.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0 g of sugars.
How much fat is in Fully Cooked Breaded Boneless Chicken Bites?
Fully Cooked Breaded Boneless Chicken Bites contains 9.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Fully Cooked Breaded Boneless Chicken Bites?
100 g contains 702 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 18, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2327541. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2021. Imported November 6, 2026.
- Open Food Facts, record 0078742073804. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.