Fully Cooked Beef Bacon

Packaged product Meat Pocino Foods Co.

Fully Cooked Beef Bacon contains 333 kcal per 100 g. A serving, 1 slice, 15 g (15 g) provides about 50 kcal.

Roughly 84% of its calories come from fat, with 16% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fully Cooked Beef Bacon by Pocino Foods Co., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
13.3 gprotein
0 gcarbohydrates
30 gfat
50kcal in serving, 1 slice, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 30 g 38%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 67 mg 22%
Sodium L 633 mg 28%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 13.3 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Fat: 84%333kcal / 100 g
  • Protein 16%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.3 gin the lowest quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat30 gin the top quarter of meat (median 10 g)
  • Saturated fat10 gin the top quarter of meat (median 3.1 g)
  • Sodium633 mgabove the median for meat (median 439 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 13.3 g13.3 g
Carbohydrates 0 g0 g
Fat 30 g30 g
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 733 mg633 mg

Product details

Brand
Pocino Foods Co.
Barcode
0071014825606
Quantity
10 oz
Label serving
1 slice (15 g)
Category
Meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, salt, sugar, sodium phosphate, dextrose, sodium erythorbate, sodium nitrite, flavorings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Antipasto Beretta 333 26 g 1 g 25 g
Uncured Beef Bacon, Uncured Smoke bar ranch 333 13.3 g 0 g 30 g
Zero Sugar Uncured Bacon Hempler's 333 38.1 g 0 g 21.4 g
Angus Meatballs Irresistibles 333 18.3 g 3.3 g 26.7 g
Antipasto Misto Splendido 333 30 g 0 g 23.3 g
Lyoner Bäuerliche Erzeugergemeinschaft Schwäbisch Hall AG 334 11 g 0.6 g 32 g
Lomo ibérico Auchan 332 34 g 1.4 g 21 g
American Wagyu Beef Gourmet Hamburger Snake River Farms 335 17 g 0 g 30.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1935848. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0071014825606. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fully Cooked Beef Bacon?

100 g of Fully Cooked Beef Bacon has 333 kcal. Serving, 1 slice, 15 g (15 g): about 50 kcal.

Is Fully Cooked Beef Bacon high in protein?

Fully Cooked Beef Bacon contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 2 g in serving, 1 slice, 15 g (15 g). About 16% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18 g).

How many carbs are in Fully Cooked Beef Bacon?

Fully Cooked Beef Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Fully Cooked Beef Bacon?

Fully Cooked Beef Bacon contains 30 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Fully Cooked Beef Bacon?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 6, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.