Uncured Beef Bacon, Uncured
Packaged product Meat Smoke bar ranch
Uncured Beef Bacon, Uncured contains 333 kcal per 100 g. A serving, 1.5 slices, 15 g (15 g) provides about 50 kcal.
Roughly 84% of its calories come from fat, with 16% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22% |
| Sodium L | 667 mg | 29% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 13.3 g | 27% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.4 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gin the lowest quarter of meat (median 18 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Fat30 gin the top quarter of meat (median 10 g)
- Saturated fat10 gin the top quarter of meat (median 3.1 g)
- Sodium667 mgabove the median for meat (median 439 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 13.3 g | 13.3 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 30 g | 30 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 667 mg | 667 mg |
Product details
- Brand
- Smoke bar ranch
- Barcode
- 0071014825705
- Quantity
- 10 oz/280 g
- Label serving
- 1.5 slices (15 g)
- Category
- Meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Antipasto Beretta | 333 | 26 g | 1 g | 25 g |
| Fully Cooked Beef Bacon Pocino Foods Co. | 333 | 13.3 g | 0 g | 30 g |
| Zero Sugar Uncured Bacon Hempler's | 333 | 38.1 g | 0 g | 21.4 g |
| Angus Meatballs Irresistibles | 333 | 18.3 g | 3.3 g | 26.7 g |
| Antipasto Misto Splendido | 333 | 30 g | 0 g | 23.3 g |
| Lyoner Bäuerliche Erzeugergemeinschaft Schwäbisch Hall AG | 334 | 11 g | 0.6 g | 32 g |
| Lomo ibérico Auchan | 332 | 34 g | 1.4 g | 21 g |
| American Wagyu Beef Gourmet Hamburger Snake River Farms | 335 | 17 g | 0 g | 30.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1998540. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
- Open Food Facts, record 0071014825705. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.