Fruit Pie
Packaged product Sweets and Desserts Hostess
Fruit Pie contains 336 kcal per 100 g. A serving, 1 pie, 128 g (128 g) provides about 430 kcal.
Roughly 61% of its calories come from carbohydrates, with 36% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 7 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 391 mg | 17% |
| Total carbohydrates L | 50.8 g | 18% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 22.7 g | |
| Protein L | 2.3 g | 5% |
| Vitamin A L | 46.8 µg | 5% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 61%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.3 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber0.8 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars22.7 gin the lowest quarter of sweets and desserts (median 31.6 g)
- Fat13.3 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat7 gabove the median for sweets and desserts (median 6.7 g)
- Sodium391 mgin the top quarter of sweets and desserts (median 257 mg)
- Protein per 100 kcal0.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, cherries, palm oil & fractionated palm oil, water, cherries, sugar, glycerin, food starch-modified, contains 2% or less of each of the following: salt, preservatives (sodium propionate, sodium benzoate, citric acid), corn starch, xanthan gum, wheat flour, malted barley flour, dextrose, calcium carbonate, agar-agar, red 40, natural flavors, mono - & diglycerides, sorbitan monostearate, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSugarWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bonert's Slice Of Pie, Mince Pie Bonert's Incorporated | 336 | 2.4 g | 36.8 g | 20 g |
| Lemon Crunch Pie Jessie Lord | 336 | 2.7 g | 49.6 g | 15 g |
| Nuss-Stollen Globus | 336 | 4.8 g | 53 g | 11 g |
| naked Cake Schoko Dr. Oetker | 336 | 5.5 g | 26 g | 23 g |
| cake Myrtilles PAPI DELICES | 336 | 4.2 g | 29 g | 22 g |
| Mon cake au citron Thiriet | 336 | 5.3 g | 46.7 g | 14.1 g |
| Sweet roll cacao Lidl | 336 | 5.3 g | 56.8 g | 9.4 g |
| Tastykake, pudding pie, chocolate Tastykake | 336 | 4.4 g | 42.5 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit Pie?
100 g of Fruit Pie has 336 kcal. Serving, 1 pie, 128 g (128 g): about 430 kcal.
How much protein is in Fruit Pie?
Fruit Pie contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 pie, 128 g (128 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Fruit Pie?
Fruit Pie has 50.8 g of total carbohydrates per 100 g, including 0.8 g of fiber and 22.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit Pie?
Fruit Pie contains 13.3 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
How much sodium is in Fruit Pie?
100 g contains 391 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0888109060060. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.