Fruit pie
Packaged product Sweets and Desserts Franz
Fruit pie contains 320 kcal per 100 g. A serving, 1 pie, 128 g (128 g) provides about 410 kcal.
Roughly 59% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 6.3 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 48.4 g | 18% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 22.7 g | |
| Added sugars L | 18.8 g | 38% |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 23.4 µg | 3% |
| Vitamin C L | 0.9 mg | 1% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 1.6 mg | 10% |
| Calcium L | 47 mg | 4% |
| Iron L | 0.28 mg | 2% |
| Potassium L | 73.4 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 59%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber1.6 gabove the median for sweets and desserts (median 1.4 g)
- Sugars22.7 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat13.3 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium320 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 352 kcal | 320 kcal |
| Protein | 3.1 g | 3.9 g |
| Carbohydrates | 50.8 g | 48.4 g |
| Fat | 14.8 g | 13.3 g |
| Fiber | 0.78 g | 1.6 g |
| Sugars | 21.9 g | 22.7 g |
| Sodium | 203 mg | 320 mg |
Product details
Ingredients
Enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), blackberries, palm oil, water, corn syrup, high fructose corn syrup, powdered sugar, modified corn starch, sugar, contains 2% or less of each of the following: defatted soy flour, salt, whey (milk product), sodium propionate (mold inhibitor), sorbic acid, citric acid, calcium carbonate, calcium sulfate, dextrose, agar, guar gum, sodium hexametaphosphate, mono-and diglycerides, propylene glycol, caramel color, natural and artificial flavors.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSugarSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit pie?
100 g of Fruit pie has 320 kcal. Serving, 1 pie, 128 g (128 g): about 410 kcal.
How much protein is in Fruit pie?
Fruit pie contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 1 pie, 128 g (128 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).
How many carbs are in Fruit pie?
Fruit pie has 48.4 g of total carbohydrates per 100 g, including 1.6 g of fiber and 22.7 g of sugars.
How much fat is in Fruit pie?
Fruit pie contains 13.3 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).
How much sodium is in Fruit pie?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 6, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2489477. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0072220220605. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.