Frozen Dairy Dessert
Packaged product Sweets and Desserts Blue Bunny
Frozen Dairy Dessert contains 205 kcal per 100 g. A serving, 1 serving, 88 g (88 g) provides about 180 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).
100 g provides 13% of the Daily Value for Vitamin B12 and 11% of the Daily Value for iodine.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 62 mg | 3% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 21.6 g | |
| Added sugars L | 15.9 g | 32% |
| Protein L | 3.4 g | 7% |
| Vitamin A L | 21.6 µg | 2% |
| Vitamin C L | 0.88 mg | 1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.81 mg | 5% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Niacin (B3) L | 0.069 mg | 0.4% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.031 mg | 2% |
| Folate (B9) L | 5.7 µg | 1% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 125 mg | 10% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 8.7 mg | 2% |
| Phosphorus L | 71.4 mg | 6% |
| Potassium L | 273 mg | 6% |
| Zinc L | 0.32 mg | 3% |
| Copper L | 0.012 mg | 1% |
| Manganese L | 0.056 mg | 2% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 17.2 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gabove the median for sweets and desserts (median 3.4 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.7 g)
- Sugars21.6 gbelow the median for sweets and desserts (median 23 g)
- Fat10.2 gbelow the median for sweets and desserts (median 11 g)
- Saturated fat8 gabove the median for sweets and desserts (median 7.4 g)
- Sodium62 mgabove the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water66.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.01 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14 µg |
|---|
Other components (2)
| Water L | 66.6 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 128 kcal | 205 kcal |
| Protein | 3.4 g | 3.4 g |
| Carbohydrates | 25 g | 25 g |
| Fat | 10.2 g | 10.2 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 22.7 g | 21.6 g |
| Sodium | 62.5 mg | 62 mg |
Product details
- Brand
- Blue Bunny
- Barcode
- 0070640023707
- Label serving
- 1 serving (88 g)
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skim milk, buttermilk, cream, dextrose, high fructose corn syrup, coconut oil, sugar, whey, milk, cocoa processed with alkali, contains 2% or less of artificial & natural flavors glycerin, mono and diglycerides, cellulose gel, cellulose gum, carob bean gum, guar gum, tara gum, xanthan gum, carrageenan, caramel color. allergen information: contains milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamCoconut oilSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace à Michel Casa del Gelato | 205 | 2.2 g | 30 g | 8.3 g |
| Latte Macchiato Ice Cream Gelatelli | 205 | 2.8 g | 32 g | 7.2 g |
| Vaniglia e cioccolato G7 | 205 | 3.5 g | 24 g | 10 g |
| Gelato Zero Nocciola Mancuso | 205 | 3.3 g | 21 g | 10 g |
| stecco cremoso Coop | 205 | 4.3 g | 17 g | 13 g |
| Eis Delizioso Tiramisu-Geschmack Rios | 205 | 3.1 g | 29.6 g | 7.1 g |
| Lody śmietankowe Pure Taste Sp. z o.o. | 205 | 4.2 g | 22 g | 9.7 g |
| Gelato San Marco | 205 | 3.1 g | 25.6 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen Dairy Dessert?
100 g of Frozen Dairy Dessert has 205 kcal. Serving, 1 serving, 88 g (88 g): about 180 kcal.
How much protein is in Frozen Dairy Dessert?
Frozen Dairy Dessert contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 serving, 88 g (88 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Frozen Dairy Dessert?
Frozen Dairy Dessert has 25 g of total carbohydrates per 100 g, including 1.1 g of fiber and 21.6 g of sugars.
How much fat is in Frozen Dairy Dessert?
Frozen Dairy Dessert contains 10.2 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
What vitamins and minerals does Frozen Dairy Dessert contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (13% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frozen Dairy Dessert?
100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2567896. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0070640023707. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.