Fresh Pappardelle

Packaged product Grains and Pasta Sainsburys Taste the difference

Fresh Pappardelle contains 157 kcal per 100 g. A serving, 0.5 pack, 259 g (259 g) provides about 407 kcal.

Roughly 72% of its calories come from carbohydrates, with 17% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 278 kcal per 100 g across 784 products.

100 g provides 65% of the Daily Value for manganese, 23% of the Daily Value for copper and 15% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fresh Pappardelle by Sainsburys Taste the difference, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
6.5 gprotein
27.6 gcarbohydrates
2 gfat
407kcal in serving, 0.5 pack, 259 g (259 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 2 g 3%
Saturated fat L 0.6 g 3%
Cholesterol L 95.5 mg 32%
Sodium L 44 mg 2%
Total carbohydrates L 27.6 g 10%
Dietary fiber L 1.3 g 5%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 6.5 g 13%
Vitamin A L 43.7 µg5%
Vitamin C L 0 mg0%
Vitamin D L 0.45 µg2%
Vitamin E L 0.41 mg3%
Thiamin (B1) L 0.013 mg1%
Riboflavin (B2) L 0.11 mg8%
Niacin (B3) L 0.015 mg0.1%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.096 mg6%
Folate (B9) L 8.2 µg2%
Vitamin B12 L 0.35 µg15%
Calcium L 30.1 mg2%
Iron L 1 mg6%
Magnesium L 19.7 mg5%
Phosphorus L 114 mg9%
Potassium L 130 mg3%
Zinc L 1.6 mg15%
Copper L 0.21 mg23%
Manganese L 1.5 mg65%
Selenium L 0.37 µg0.7%
Iodine L 5 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 72%Fat: 12%157kcal / 100 g
  • Protein 17%
  • Carbohydrates 72%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese65%Copper23%Zinc15%Vitamin B1215%Phosphorus9%Riboflavin (B2)8%Pantothenic acid (B5)8%Iron6%Vitamin B66%Vitamin A5%

Nutritional insights

  • Protein6.5 gin the lowest quarter of grains and pasta (median 10.5 g)
  • Fiber1.3 gin the lowest quarter of grains and pasta (median 2.3 g)
  • Sugars0.5 gin the lowest quarter of grains and pasta (median 1.8 g)
  • Fat2 gin the lowest quarter of grains and pasta (median 5.5 g)
  • Saturated fat0.6 gbelow the median for grains and pasta (median 2.1 g)
  • Sodium44 mgin the lowest quarter of grains and pasta (median 396 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
  • Water38.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L38.1 g
Alcohol L0 g

Product details

Brand
Sainsburys Taste the difference
Barcode
00503273
Quantity
300 g
Label serving
0.5 pack (259 g)
Category
Fresh pasta
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum _Wheat_ Semolina, Pasteurised Free Range _Egg_ (24%), Water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

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Le freschissime Pasaniè 156 3.9 g 35.2 g 0.95 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00503273. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fresh Pappardelle?

100 g of Fresh Pappardelle has 157 kcal. Serving, 0.5 pack, 259 g (259 g): about 407 kcal.

How much protein is in Fresh Pappardelle?

Fresh Pappardelle contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 16.8 g in serving, 0.5 pack, 259 g (259 g). About 17% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 10.5 g).

How many carbs are in Fresh Pappardelle?

Fresh Pappardelle has 27.6 g of total carbohydrates per 100 g, including 1.3 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Pappardelle?

Fresh Pappardelle contains 2 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Fresh Pappardelle contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (65% DV), copper (23% DV), zinc (15% DV) and Vitamin B12 (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fresh Pappardelle?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.