How many calories are in French Baguette Multigrain?

100 g of French Baguette Multigrain has 204 kcal. Serving, 1 portion, 265 g (265 g): about 541 kcal.

Is French Baguette Multigrain high in protein?

French Baguette Multigrain contains 12.6 g of protein per 100 g (25% of the 50 g Daily Value), or 33.4 g in serving, 1 portion, 265 g (265 g). About 26% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in French Baguette Multigrain?

French Baguette Multigrain has 23.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in French Baguette Multigrain?

French Baguette Multigrain contains 5.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated June 15, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

French Baguette Multigrain

Packaged product Grains and Pasta Aston Lucus

French Baguette Multigrain contains 204 kcal per 100 g. A serving, 1 portion, 265 g (265 g) provides about 541 kcal.

Roughly 48% of its calories come from carbohydrates, with 26% from fat and 26% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

204kcal per 100 g

12.6 gprotein

23.2 gcarbohydrates

5.7 gfat

541kcal in serving, 1 portion, 265 g (265 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	204 kcal
Total fat L	5.7 g	7%
Saturated fat L	1.4 g	7%
Sodium	not reported
Total carbohydrates L	23.2 g	8%
Dietary fiber	not reported
Total sugars	not reported
Protein L	12.6 g	25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 26%
Carbohydrates 48%
Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein12.6 gin the top quarter of grains and pasta (median 8 g)
Fat5.7 gabove the median for grains and pasta (median 2.9 g)
Saturated fat1.4 gabove the median for grains and pasta (median 0.53 g)
Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Aston Lucus
Barcode: 9356716000126
Label serving: 1 portion (265 g)
Category: Grains and Pasta

Ingredients

Ingredients not reported.

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Filet de poisson recouvert de graines Iglo	204	15 g	13 g	9.8 g
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Pasta casereccia Tarall'oro	204	7 g	41 g	1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9356716000126. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2024. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.