Fish meat sausage

Packaged product Meat Maruzen

Fish meat sausage contains 159 kcal per 100 g. A serving, 22 g (22 g) provides about 35 kcal.

Roughly 45% of its calories come from fat, with 30% from carbohydrates and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fish meat sausage by Maruzen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
9.6 gprotein
11.8 gcarbohydrates
7.7 gfat
35kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 7.7 g 10%
Saturated fat L 2.7 g 14%
Trans fat L 0 g
Sodium L 623 mg 27%
Total carbohydrates L 11.8 g 4%
Dietary fiber not reported
Total sugars L 4.6 g
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 30%Fat: 45%159kcal / 100 g
  • Protein 25%
  • Carbohydrates 30%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gin the lowest quarter of meat (median 14.3 g)
  • Sugars4.6 gin the top quarter of meat (median 0.7 g)
  • Fat7.7 gin the lowest quarter of meat (median 22 g)
  • Saturated fat2.7 gin the lowest quarter of meat (median 8.2 g)
  • Sodium623 mgin the lowest quarter of meat (median 800 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maruzen
Barcode
4902782002431
Quantity
220 g
Label serving
22 g
Category
Sausages
Packaging
en:pp-bag,en:pvdc-warp
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FISH, GLUTEN(WHEAT), STARCH, LARD, GELATIN, SUGAR, SALT, STABILIZER(E1412, E170), SOYA BEAN PROTEIN, FISH MEAT EXTRACTS, FLAVOUR ENHANCER(E621, E635), ONION EXTRACTS, NATURAL SMOKE POWDER, GARLIC EXTRACTS, SPICE EXTRACTS, COLOUR(E124)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltOnionGarlic

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фермата Салам камчата 270 Белла България 160 11 g 4 g 11 g
Pole & line caught tuna steak in olive oil Sölde 160 25.5 g 0.13 g 6.7 g
Salsiccia con pollo Fileni 160 15 g 2.9 g 9.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4902782002431. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fish meat sausage?

100 g of Fish meat sausage has 159 kcal. Serving, 22 g (22 g): about 35 kcal.

How much protein is in Fish meat sausage?

Fish meat sausage contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 2.1 g in serving, 22 g (22 g). About 25% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Fish meat sausage?

Fish meat sausage has 11.8 g of total carbohydrates per 100 g, including 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish meat sausage?

Fish meat sausage contains 7.7 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Fish meat sausage?

100 g contains 623 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.