Fish Broth

Packaged product Soups and Sauces ANETO NATURAL S.L.U.

Fish Broth contains 8 kcal per 100 g. A serving, 250 g (250 g) provides about 20 kcal.

Roughly 43% of its calories come from fat, with 38% from protein and 19% from carbohydrates (estimated with general energy factors).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fish Broth by ANETO NATURAL S.L.U., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
8kcal per 100 g
0.8 gprotein
0.4 gcarbohydrates
0.4 gfat
20kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 8 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.08 g 0.4%
Trans fat L 0 g
Cholesterol L 2 mg 0.7%
Sodium L 286 mg 12%
Total carbohydrates L 0.4 g 0.1%
Dietary fiber L 0.4 g 1%
Total sugars L 0.4 g
Added sugars L 0 g 0%
Protein L 0.8 g 2%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 19%Fat: 43%8kcal / 100 g
  • Protein 38%
  • Carbohydrates 19%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Fiber0.4 gbelow the median for soups and sauces (median 1 g)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 7.6 kcal8 kcal
Protein 1.1 g0.8 g
Carbohydrates 0.12 g0.4 g
Fat 0.24 g0.4 g
Fiber n/a0.4 g
Sugars n/a0.4 g
Sodium 283 mg286 mg

Product details

Brand
ANETO NATURAL S.L.U.
Barcode
8410748501004
Quantity
1 l
Label serving
250 g
Category
Liquid fish broths
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Agua, cabeza de _rape_, cabeza de _merluza_, _bacalao_ 5%, tomate, cebolla, zanahoria, hinojo, puerro, _apio_, aceite de oliva virgen extra, ajo, sal marina.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionOlive oilGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Fumet de pescado de roca y marisco Gallina Blanca 7 0.5 g 0.6 g 0.1 g
Campbell Real stock fish 500ml Campbell's 4 0.6 g 0.36 g 0.04 g
Caldo de pescado Consum 4 0.3 g 0.4 g 0.1 g
Fumet de marisco a leña con sofrito El paeller 14 0.7 g 1 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Broth?

100 g of Fish Broth has 8 kcal. Serving, 250 g (250 g): about 20 kcal.

How much protein is in Fish Broth?

Fish Broth contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 250 g (250 g). About 38% of its calories come from protein.

How many carbs are in Fish Broth?

Fish Broth has 0.4 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.4 g of sugars.

How much fat is in Fish Broth?

Fish Broth contains 0.4 g of fat per 100 g, of which 0.08 g is saturated (0.4% of the Daily Value).

How much sodium is in Fish Broth?

100 g contains 286 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410748501004. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1589899. License: CC0 1.0 (U.S. public domain). Source record dated September 7, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.