Fingers White Chocolatey
Packaged product Sweets and Desserts Cadbury
Fingers White Chocolatey contains 516 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 48% of the Daily Value for manganese, 25% of the Daily Value for iodine and 18% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 20.7 g | 27% |
| Saturated fat L | 6.7 g | 33% |
| Cholesterol L | 1.1 mg | 0.4% |
| Sodium L | 623 mg | 27% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 27.1 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 9.7 µg | 1% |
| Vitamin C L | 0.26 mg | 0.3% |
| Vitamin D L | 0.071 µg | 0.4% |
| Vitamin E L | 2.8 mg | 18% |
| Thiamin (B1) L | 0.14 mg | 11% |
| Riboflavin (B2) L | 0.061 mg | 5% |
| Niacin (B3) L | 0.05 mg | 0.3% |
| Pantothenic acid (B5) L | 0.34 mg | 7% |
| Vitamin B6 L | 0.065 mg | 4% |
| Folate (B9) L | 15 µg | 4% |
| Vitamin B12 L | 0.088 µg | 4% |
| Calcium L | 47.8 mg | 4% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 40.9 mg | 10% |
| Phosphorus L | 158 mg | 13% |
| Potassium L | 192 mg | 4% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.15 mg | 16% |
| Manganese L | 1.1 mg | 48% |
| Selenium L | 7.5 µg | 14% |
| Iodine L | 37.2 µg | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber3.4 gabove the median for sweets and desserts (median 2 g)
- Sugars27.1 gabove the median for sweets and desserts (median 20.8 g)
- Fat20.7 gabove the median for sweets and desserts (median 13 g)
- Saturated fat6.7 gabove the median for sweets and desserts (median 5.4 g)
- Sodium623 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water6.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 29.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.9 µg |
|---|
Other components (2)
| Water L | 6.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cadbury
- Barcode
- 0066721029362
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, Sugars (sugar, partially inverted sugar syrup), Palm oil, Cocoa butter, Milk powder, Salt, Soy lecithin, Polyglycerol polyricinoleate, Ammonium bicarbonate, Baking soda, Artificial flavour. Contains: Milk, Wheat, Soy. May contain: Almond, Hazelnut, Pecan. Ingrédients: Farine de blé, Sucres (sucre, sirop de sucre partiellement inverti), Huile de palme, Beurre de cacao, Lait en poudre, Sel, Lecithine de soja, Polyricinoleate de polyglycérol, Hydrogénocarbonate d'ammonium, Bicarbonate de sodium, Arôme 2% 2% 1% 0% 7% artificiel. more is eu, 15 % ou Contient : Lait, Blé, Soja. Peut contenir : Amandes, Noisettes, Pacanes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilCocoa butterSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0066721029362. License: ODbL 1.0 (Open Food Facts). Source record dated April 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.