Fine milk and dark chocolate assortment
Packaged product Sweets and Desserts Russell Stover
Fine milk and dark chocolate assortment contains 436 kcal per 100 g. A serving, 2 pieces, 39 g (39 g) provides about 170 kcal.
Roughly 59% of its calories come from carbohydrates, with 39% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
100 g provides 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 11.5 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 513 mg | 22% |
| Total carbohydrates L | 61.5 g | 22% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 43.6 g | |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 76.8 µg | 9% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 103 mg | 8% |
| Iron L | 1.9 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 59%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gbelow the median for sweets and desserts (median 3 g)
- Fiber2.6 gin the top quarter of sweets and desserts (median 0 g)
- Sugars43.6 gin the lowest quarter of sweets and desserts (median 54 g)
- Fat18 gabove the median for sweets and desserts (median 2 g)
- Saturated fat11.5 gabove the median for sweets and desserts (median 2.3 g)
- Sodium513 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 256 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 436 kcal | 436 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 61.5 g | 61.5 g |
| Fat | 18 g | 18 g |
| Fiber | 2.6 g | 2.6 g |
| Sugars | 43.6 g | 43.6 g |
| Sodium | 513 mg | 513 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260042439
- Label serving
- 2 PIECES (39 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, corn syrup, sugar, dairy cream, condensed milk, palm kernel oil, brown sugar, sea salt, natural flavors and soy lecithin (an emulsifier). 4243-103
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkSaltCocoa butter
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|---|---|---|---|---|
| Gemme Pasticceria Ambrosiana | 436 | 5 g | 65 g | 17 g |
| Honigwaffeln Rewe | 436 | 4 g | 64 g | 18 g |
| Gemme di pasta frolla Pasticceria Ambrosiana | 436 | 5 g | 68 g | 16 g |
| Pan di luna Bristot | 436 | 5.5 g | 80.7 g | 10.3 g |
| protein cookies chocolate chip ATKINS | 436 | 25.6 g | 33.3 g | 28.2 g |
| Gingembre au chocolat Direct Producteurs Fruits Secs | 436 | 2.8 g | 69.7 g | 15.4 g |
| Tomy Milk Candy Lisy | 436 | 2.6 g | 87.2 g | 10.3 g |
| Liqueur chocolates CHERRY Luxury Crafted | 436 | 3.9 g | 52.1 g | 19.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1881716. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0077260042439. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.