Fiery Hot! Cheese Balls
Packaged product Dairy and Eggs Brim’s
Fiery Hot! Cheese Balls contains 571 kcal per 100 g. A serving, 1 z, 28 g (28 g) provides about 160 kcal.
Roughly 62% of its calories come from fat, with 35% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 39.3 g | 50% |
| Saturated fat L | 7.1 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,360 mg | 59% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.6 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 35.7 mg | 3% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 107 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 35%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for dairy and eggs (median 8 g)
- Fiber3.6 gin the top quarter of dairy and eggs (median 0.59 g)
- Sugars3.6 gbelow the median for dairy and eggs (median 3.8 g)
- Fat39.3 gin the top quarter of dairy and eggs (median 10.2 g)
- Saturated fat7.1 gabove the median for dairy and eggs (median 4.3 g)
- Sodium1,360 mgin the top quarter of dairy and eggs (median 236 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brim’s
- Barcode
- 0028293022127
- Label serving
- 1 z (28 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AAVAXXXXX Sodium 300mg Cholesterol Omg Am Calories Total Fat 11g Saturated Fat 2g Trans Fat 0g % Daily 16 18% 0% Total Sugas 1g Dietary Fiber<1g Total Carbohydrate 14g 15% ༠༡ 4% 2% Includes 0g Added Sugars Protein 19 Vitamin D Omcg 0% Cabur. 10mg Iron 0mg 0% 0% 0% 0% Potassium 30mg The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes tadaily diet. 2,000 calories a day is used for general nutrition advice. GREDIENTS: YELLOW CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORM CAN, OR REFINED SOYBEAN OILERY HOT SEASONING (MALTODEXTRIN, SALT, CHEDDAR AND ROMANO CHEES PASTEURIZED MILK, CT, CHEESE CULTURES, ENZYMES), MONOSODIUM GLUTAMATE (MSG), WHEY, YORG ZED CORN PROTEIN RED 40 LAKE, SODIUM DIACETATE, SUGAR, SOYBEAN OIL, CITRIC ACID, YEAST ETRA DEXTROSE, BUTTERMILK, PALM OIL, SPICE EXTRACTIVES, NATURAL FLAVORS, ONION POWDER, OCUM INOSINATE AND DISODIUM GUANYLATE, BUTTER (CREAM), GARLIC POWDER, MALIC ACID, NATTO COLORI, PAPRIKA EXTRACT (COLOR, NONFAT DRY MILK, LACTIC ACID, NATURAL VITAMINE (ADDED TO PRE ERVE FRESHNESS, FLAMIN HOT SEASONING (MALTODEXTRIN, SALT, CORN STARCH, MONOSODIUM GLUTA ATE (MSG), CHEDDAR & ROMANO CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYME ANNATI RED 40 LAKE, SUGAR, CITRIC ACID, DEXTROSE, HYDROLYZED CORN PROTEIN, WHEY, SOUM DACETAN PALM OIL, SPICE EXTRACTIVES, YEAST EXTRACT, ONION, GARLIC, MALIC ACID, DISODIUM INOSINATE&DISODIUM GUANYLATE, ACETIC ACID, ANNATTO EXTRACT, NATURAL FLAVOR), BUTTERY CHEESE SEASONING (MALTODEXTRIN, WHEY, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, SALT, ANNATTO, CHEESE CULTURES, ENZYMES), CORN STARCH, SALT, MONOSODIUM GLUTAMATE (MSG), BUTTER (CREAM)], WHEY PROTEIN CONCENTRATE, ARTIFICIAL FLAVORS, YELLOW 6, YELLOW 5, LACTIC ACID, YELLOW 6 LAKE, YELLOW SLAKE, RED 40 LAKE (COLOR) CONTAINS: MILK CONTAINS BIOENGINEERED FOOD INGREDIENTS. Mfg by Brimhall Foods P.O. Box 34185 Bartlett, TN 38184-0185 CAL H Chee Be Oth Chees Chee
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fiery Hot! Cheese Balls?
100 g of Fiery Hot! Cheese Balls has 571 kcal. Serving, 1 z, 28 g (28 g): about 160 kcal.
How much protein is in Fiery Hot! Cheese Balls?
Fiery Hot! Cheese Balls contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1 z, 28 g (28 g). About 3% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Fiery Hot! Cheese Balls?
Fiery Hot! Cheese Balls has 50 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fiery Hot! Cheese Balls?
Fiery Hot! Cheese Balls contains 39.3 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).
How much sodium is in Fiery Hot! Cheese Balls?
100 g contains 1,360 mg of sodium, 59% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028293022127. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.