Falafel

Packaged product Beverages Larder Fresh

Falafel contains 235 kcal per 100 g.

Roughly 57% of its calories come from carbohydrates, with 25% from fat and 18% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (222 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Falafel by Larder Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
10.3 gprotein
33.5 gcarbohydrates
6.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 235 kcal
Total fat L 6.5 g 8%
Saturated fat L 1.5 g 8%
Trans fat L 0.1 g
Sodium L 540 mg 23%
Total carbohydrates L 33.5 g 12%
Dietary fiber not reported
Total sugars L 1.8 g
Protein L 10.3 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 57%Fat: 25%235kcal / 100 g
  • Protein 18%
  • Carbohydrates 57%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.3 gin the top quarter of beverages (median 7.6 g)
  • Sugars1.8 gbelow the median for beverages (median 2.1 g)
  • Fat6.5 gin the lowest quarter of beverages (median 9.4 g)
  • Saturated fat1.5 gabove the median for beverages (median 1.3 g)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Larder Fresh
Barcode
9338226000087
Quantity
500g
Category
Frozen falafel
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, chickpeas (33%), fava beans (16%), onions, parsley, coriander, spices, rice bran oil, salt, garlic

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasOnionSaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Swedish Falafel Dafgårds 235 6.5 g 23 g 12 g
Mediterranean style Falafel Balls Broadway’s J2 224 8.2 g 34.1 g 7.1 g
Falafels fèves, menthe & coriandre Mon repas végétal 223 7.1 g 16.2 g 13.5 g
Falafel estilo mediterráneo Monissa 222 8.8 g 23.8 g 8.6 g
Falafels Auchan 215 6.4 g 14 g 13 g
Falafel Boulettes de pois chiches YARDEN 214 7.6 g 21.2 g 9.4 g
Mediterranean-style Falafel The Cool Gardener 201 7.6 g 28 g 5 g
Falafels Maayane 180 11.5 g 38.4 g 6.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Falafel?

100 g of Falafel has 235 kcal.

Is Falafel high in protein?

Falafel contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 7.6 g).

How many carbs are in Falafel?

Falafel has 33.5 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Falafel?

Falafel contains 6.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Falafel?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9338226000087. License: ODbL 1.0 (Open Food Facts). Source record dated January 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.