European Pepperettes
Packaged product Meat Schneiders
European Pepperettes contains 433 kcal per 100 g. A serving, 30 g (30 g) provides about 130 kcal.
Roughly 67% of its calories come from fat, with 26% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 257 kcal per 100 g across 172 products.
100 g provides 14% of the Daily Value for iron and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 11.7 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 133 mg | 44% |
| Sodium L | 1,900 mg | 83% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 26.7 g | 53% |
| Calcium L | 133 mg | 10% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 417 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 7%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26.7 gin the lowest quarter of meat (median 39 g)
- Sugars3.3 gin the top quarter of meat (median 0.8 g)
- Fat30 gin the top quarter of meat (median 5 g)
- Saturated fat11.7 gin the top quarter of meat (median 2 g)
- Sodium1,900 mgabove the median for meat (median 1,740 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schneiders
- Barcode
- 0063100760496
- Quantity
- 30 g
- Label serving
- 30 g
- Category
- Dried meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, Chicken, Sugars (glucose solids, maltodextrin, dextrose), Salt, Spice, Garlic powder, Spice extract, Ascorbic acid, Lactic acid starter culture, Sodium nitrite, Smoke
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Naturally Pepperoni Sticks Great Value | 433 | 23.3 g | 10 g | 33.3 g |
| Naturally smoked bacon Compliments | 429 | 10.7 g | 0 g | 42.9 g |
| Ridderheims Caramba 50g OLUF LORENTZEN AS | 440 | 27 g | 3 g | 36 g |
| Saucisse sèche droite pur porc de qualité supérieure Casino | 445 | 28 g | 2.2 g | 36 g |
| Chorizo doux Qualité supérieur Casino | 421 | 19 g | 5.3 g | 36 g |
| Pepperettes European Schneiders | 448 | 27.6 g | 10.3 g | 34.5 g |
| Mini Peps Grimm's | 450 | 25 g | 5 g | 40 g |
| Hot & Spicy Naturally Smoked Mini Peps Grimm's | 450 | 25 g | 5 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0063100760496. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.