Etouffee Mix
Packaged product Sweets and Desserts Louisiana State University
Etouffee Mix contains 286 kcal per 100 g. A serving, 0.25 cup, 8.75 g (8.8 g) provides about 25 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,652 products.
100 g provides 190% of the Daily Value for Vitamin A, 152% of the Daily Value for Vitamin C and 23% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 6,860 mg | 298% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 11.4 g | 41% |
| Total sugars L | 11.4 g | |
| Protein L | 11.4 g | 23% |
| Vitamin A L | 1,714 µg | 190% |
| Vitamin C L | 137 mg | 152% |
| Calcium L | 0 mg | 0% |
| Iron L | 4.1 mg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.4 gin the top quarter of sweets and desserts (median 5 g)
- Fiber11.4 gin the top quarter of sweets and desserts (median 2.5 g)
- Sugars11.4 gin the lowest quarter of sweets and desserts (median 40 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sodium6,860 mgin the top quarter of sweets and desserts (median 417 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 5,710 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 286 kcal | 286 kcal |
| Protein | 11.4 g | 11.4 g |
| Carbohydrates | 57.1 g | 57.1 g |
| Fat | 0 g | 0 g |
| Fiber | 11.4 g | 11.4 g |
| Sugars | 11.4 g | 11.4 g |
| Sodium | 6,857 mg | 6,860 mg |
Product details
- Brand
- Louisiana State University
- Barcode
- 0892454000015
- Label serving
- 0.25 cup (8.75 g)
- Category
- Cake mixes
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), minced onion, salt, paprika, dehydrated green bell pepper, granulated garlic, black pepper, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionSaltGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Giant, homestyle waffles Giant | 286 | 1.4 g | 50 g | 10 g |
| From Anna, Bread Mix, Corn & Dairy Free Anna's Allergen Free Inc. | 286 | 7.1 g | 53.6 g | 0 g |
| Gâteau aux Pommes à la vanille Alsa | 286 | 4.6 g | 37 g | 13 g |
| Käsekuchen Backmischung mit Bourbon-Vanille K Bio | 286 | 7.9 g | 32 g | 14 g |
| Waffle & pancake mix Namaste Foods | 286 | 4.1 g | 71.4 g | 0 g |
| Etouffee Mix Lsu | 286 | 11.4 g | 57.1 g | 0 g |
| Bizcochuelo Exquisita coco Exquisita | 285 | 6 g | 51.7 g | 6 g |
| Beignets Dr. Oetker | 285 | 6.7 g | 39 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2439746. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0892454000015. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.