Calories in Eppaw, raw

Generic food Raw Vegetables

Eppaw, raw contains 150 kcal per 100 g. A typical serving of 1 cup (100 g) provides about 150 kcal.

Roughly 79% of its calories come from carbohydrates, with 11% from protein and 10% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables and vegetable products on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 48% of the Daily Value for manganese, 26% of the Daily Value for copper and 23% of the Daily Value for Pantothenic acid (B5).

The data comes from USDA FoodData Central: SR Legacy.

150kcal per 100 g
4.6 gprotein
31.7 gcarbohydrates
1.8 gfat
150kcal in 1 cup (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 150 kcal
Total fat ? 1.8 g 2%
Saturated fat not reported
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 12 mg 0.5%
Total carbohydrates C 31.7 g 12%
Dietary fiber not reported
Total sugars not reported
Protein ? 4.6 g 9%
Vitamin A ? 0 µg0%
Vitamin C ? 13 mg14%
Vitamin D Z 0 µg0%
Thiamin (B1) ? 0.11 mg9%
Riboflavin (B2) ? 0.12 mg9%
Niacin (B3) ? 0.3 mg2%
Pantothenic acid (B5) ? 1.2 mg23%
Vitamin B6 ? 0.18 mg10%
Folate (B9) C 24 µg6%
Vitamin B12 Z 0 µg0%
Calcium ? 110 mg8%
Iron ? 1.2 mg6%
Magnesium ? 32 mg8%
Phosphorus ? 165 mg13%
Potassium ? 340 mg7%
Zinc ? 1.2 mg10%
Copper ? 0.23 mg26%
Manganese ? 1.1 mg48%
Selenium C 0.9 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 79%Fat: 10%150kcal / 100 g
  • Protein 11%
  • Carbohydrates 79%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese48%Copper26%Pantothenic acid (B5)23%Vitamin C14%Phosphorus13%Zinc10%Vitamin B610%Riboflavin (B2)9%Thiamin (B1)9%Calcium8%

Nutritional insights

  • Protein4.6 gin the top quarter of vegetables and vegetable products (median 2 g)
  • Fat1.8 gin the top quarter of vegetables and vegetable products (median 0.3 g)
  • Sodium12 mgbelow the median for vegetables and vegetable products (median 36 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
  • Water60 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (2)
Retinol Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Other components (6)
Water ?60 g
Ash ?1.9 g
Energy ?628 kJ
Vitamin A, IU ?0 IU
Folic acid Z0 µg
Folate, food ?24 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Garlic, raw Raw 149 6.4 g 33.1 g 0.5 g
Peas, mature seeds, sprouted, raw Raw 124 8.8 g 27.1 g 0.68 g
Lemon grass (citronella), raw Raw 99 1.8 g 25.3 g 0.49 g
Cassava, raw Raw 160 1.4 g 38.1 g 0.28 g
Yautia (tannier), raw Raw 98 1.5 g 23.6 g 0.4 g
Arrowhead, raw Raw 99 5.3 g 20.2 g 0.29 g
Lentils, sprouted, raw Raw 106 9 g 22.1 g 0.55 g
Winged bean tuber, raw Raw 148 11.6 g 28.1 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw eppaw?

100 g of raw eppaw has 150 kcal. 1 cup (100 g): about 150 kcal.

How much protein is in raw eppaw?

Raw eppaw contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 4.6 g in 1 cup (100 g). About 11% of its calories come from protein. Compared with other vegetables and vegetable products, that is among the highest quarter (median 2 g).

How many carbs are in raw eppaw?

Raw eppaw has 31.7 g of total carbohydrates per 100 g.

How much fat is in raw eppaw?

Raw eppaw contains 1.8 g of fat per 100 g.

What vitamins and minerals does raw eppaw contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), copper (26% DV), Pantothenic acid (B5) (23% DV), Vitamin C (14% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw eppaw?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170078. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.