enriched white hamburger rolls

Packaged product Bread and Baked Goods Big Y

Enriched white hamburger rolls contains 256 kcal per 100 g. A serving, 1 roll, 43 g (43 g) provides about 110 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 59% of the Daily Value for manganese and 59% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

enriched white hamburger rolls by Big Y, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
9.3 gprotein
46.5 gcarbohydrates
4.7 gfat
110kcal in serving, 1 roll, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 4.7 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 442 mg 19%
Total carbohydrates L 46.5 g 17%
Dietary fiber L 2.3 g 8%
Total sugars L 7 g
Added sugars L 4.7 g 9%
Protein L 9.3 g 19%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.085 µg0.4%
Vitamin E L 1.1 mg7%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.7 mg54%
Niacin (B3) L 4.7 mg29%
Pantothenic acid (B5) L 0.86 mg17%
Vitamin B6 L 0.18 mg10%
Folate (B9) L 237 µg59%
Vitamin B12 L 0.04 µg2%
Calcium L 116 mg9%
Iron L 7 mg39%
Magnesium L 65.8 mg16%
Phosphorus L 267 mg21%
Potassium L 93 mg2%
Zinc L 2.1 mg19%
Copper L 0.23 mg26%
Manganese L 1.4 mg59%
Selenium L 6.9 µg13%
Iodine L 17.4 µg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 70%Fat: 16%256kcal / 100 g
  • Protein 14%
  • Carbohydrates 70%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Manganese59%Folate (B9)59%Riboflavin (B2)54%Iron39%Niacin (B3)29%Copper26%Phosphorus21%Zinc19%Pantothenic acid (B5)17%

Nutritional insights

  • Protein9.3 gabove the median for bread and baked goods (median 8.9 g)
  • Fiber2.3 gbelow the median for bread and baked goods (median 3.5 g)
  • Sugars7 gin the top quarter of bread and baked goods (median 3 g)
  • Fat4.7 gabove the median for bread and baked goods (median 3.6 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
  • Sodium442 mgbelow the median for bread and baked goods (median 464 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
  • Water30.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L2.3 g
Sugars and starch (1)
Starch L32.7 g
Carotenoids (2)
Beta-carotene L3 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (3)
Water L30.9 g
Alcohol L0 g
Folic acid L233 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 256 kcal256 kcal
Protein 9.3 g9.3 g
Carbohydrates 46.5 g46.5 g
Fat 4.7 g4.7 g
Fiber 2.3 g2.3 g
Sugars 7 g7 g
Sodium 488 mg442 mg

Product details

Brand
Big Y
Barcode
0018894461050
Label serving
1 ROLL (43 g)
Category
Breads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine hydrochloride, riboflavin, folic acid), water, yeast, sugar, soybean and/or canola oil, contains 2% or less of the following: wheat gluten, salt, cultured wheat flour, dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, enzymes), calcium propionate (preservative), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch, soy lecithin, vinegar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSugarRapeseed (canola) oilSaltVinegar

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18 grains&seeds bread Bimbo Bakeries Usa Inc. 256 9.3 g 48.8 g 4.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in enriched white hamburger rolls?

100 g of enriched white hamburger rolls has 256 kcal. Serving, 1 roll, 43 g (43 g): about 110 kcal.

How much protein is in enriched white hamburger rolls?

Enriched white hamburger rolls contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, 1 roll, 43 g (43 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.9 g).

How many carbs are in enriched white hamburger rolls?

Enriched white hamburger rolls has 46.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 7 g of sugars.

How much fat is in enriched white hamburger rolls?

Enriched white hamburger rolls contains 4.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does enriched white hamburger rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), manganese (59% DV), Folate (B9) (59% DV), Riboflavin (B2) (54% DV) and iron (39% DV). The full list is in the vitamins and minerals table above.

How much sodium is in enriched white hamburger rolls?

100 g contains 442 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2471242. License: CC0 1.0 (U.S. public domain). Source record dated September 28, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0018894461050. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.