Enriched Hamburger Rolls

Packaged product Bread and Baked Goods Holsum

Enriched Hamburger Rolls contains 279 kcal per 100 g. A serving, 1 bun, 43 g (43 g) provides about 120 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 54% of the Daily Value for manganese and 24% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

279kcal per 100 g
9.3 gprotein
53.5 gcarbohydrates
3.5 gfat
120kcal in serving, 1 bun, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 3.5 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 535 mg 23%
Total carbohydrates L 53.5 g 19%
Dietary fiber L 2.3 g 8%
Total sugars L 4.7 g
Added sugars L 11.3 g 23%
Protein L 9.3 g 19%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.075 µg0.4%
Vitamin E L 0.78 mg5%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.32 mg24%
Niacin (B3) L 3.7 mg23%
Pantothenic acid (B5) L 0.41 mg8%
Vitamin B6 L 0.086 mg5%
Folate (B9) L 33.7 µg8%
Vitamin B12 L 0.01 µg0.4%
Calcium L 93 mg7%
Iron L 2.5 mg14%
Magnesium L 46 mg11%
Phosphorus L 152 mg12%
Potassium L 210 mg4%
Zinc L 1.3 mg12%
Copper L 0.17 mg19%
Manganese L 1.2 mg54%
Selenium L 6.3 µg11%
Iodine L 18.3 µg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 76%Fat: 11%279kcal / 100 g
  • Protein 13%
  • Carbohydrates 76%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Manganese54%Riboflavin (B2)24%Niacin (B3)23%Copper19%Iron14%Iodine12%Phosphorus12%Zinc12%Selenium11%

Nutritional insights

  • Protein9.3 gabove the median for bread and baked goods (median 8.9 g)
  • Fiber2.3 gbelow the median for bread and baked goods (median 3.5 g)
  • Sugars4.7 gabove the median for bread and baked goods (median 3 g)
  • Fat3.5 gbelow the median for bread and baked goods (median 3.6 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
  • Sodium535 mgabove the median for bread and baked goods (median 464 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water31.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L32.7 g
Carotenoids (1)
Beta-carotene L2.8 µg
Other components (3)
Water L31.9 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 279 kcal279 kcal
Protein 9.3 g9.3 g
Carbohydrates 53.5 g53.5 g
Fat 3.5 g3.5 g
Fiber 2.3 g2.3 g
Sugars 4.7 g4.7 g
Sodium 535 mg535 mg

Product details

Brand
Holsum
Barcode
0850532000517
Label serving
1 BUN (43 g)
Category
Breads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched wheat flour (flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, corn syrup, soybean oil (non-hydrogenated), yeast, salt, contains 2% or less of the following: wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ethoxylated mono and diglycerides, enzymes, soy lecithin, ascorbic acid, azodicarbonamide), yeast nutrients (ammonium sulfate, monocalcium phosphate) and calcium propionate (to prevent spoilage).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Enriched Hamburger Rolls?

100 g of Enriched Hamburger Rolls has 279 kcal. Serving, 1 bun, 43 g (43 g): about 120 kcal.

How much protein is in Enriched Hamburger Rolls?

Enriched Hamburger Rolls contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, 1 bun, 43 g (43 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.9 g).

How many carbs are in Enriched Hamburger Rolls?

Enriched Hamburger Rolls has 53.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 4.7 g of sugars.

How much fat is in Enriched Hamburger Rolls?

Enriched Hamburger Rolls contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Enriched Hamburger Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), manganese (54% DV), Riboflavin (B2) (24% DV), Niacin (B3) (23% DV) and copper (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Enriched Hamburger Rolls?

100 g contains 535 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2076709. License: CC0 1.0 (U.S. public domain). Source record dated December 10, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0850532000517. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.