Endulge, Peanut Butter Cups
Packaged product Dairy and Eggs Atkins
Endulge, Peanut Butter Cups contains 471 kcal per 100 g. A serving, 34 g, 2 pieces (34 g) provides about 160 kcal.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 38.2 g | 49% |
| Saturated fat L | 20.6 g | 103% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 314 mg | 14% |
| Total carbohydrates L | 52.9 g | 19% |
| Dietary fiber L | 14.7 g | 53% |
| Total sugars L | 0 g | |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 147 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gbelow the median for dairy and eggs (median 8 g)
- Fiber14.7 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat38.2 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat20.6 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium314 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Atkins
- Barcode
- 0637480073158
- Label serving
- 34 g (2 PIECES)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltitol, cocoa butter, peanut butter (peanuts, mono and diglycerides, salt, mixed tocopherols), polydextrose, chocolate liquor, clarified butter, peanuts, less than 2% of peanut oil, sodium caseinate, milk powder, natural flavor, vanillin, tocopherols, p
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterPeanutSalt
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|---|---|---|---|---|
| Brandy Eggnog Marbles Koko Black | 471 | 6.1 g | 43.3 g | 28.3 g |
| Peanut Butter Cup Atkins | 471 | 5.9 g | 52.9 g | 35.3 g |
| Reese’s Peanut Butter Eggs Reese's | 471 | 8.8 g | 52.9 g | 26.5 g |
| Instant Noodles Korean Spicy Cheese Little Cook Chef | 471 | 10 g | 62.9 g | 20 g |
| Goat's Milk Gouda Bradburys | 471 | 27.5 g | 0 g | 40.1 g |
| Goat’s Milk Gouda Waitrose & Partners No. 1 | 471 | 27.5 g | 0 g | 40.1 g |
| Peanut Butter Cups Atkins | 471 | 6.5 g | 5.3 g | 38.2 g |
| Movie Theater Butter Orville Redenbacher | 471 | 5.9 g | 50 g | 29.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0637480073158. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.