Egg & Green Chile Burrito
Packaged product Meals and Dishes evol.
Egg & Green Chile Burrito contains 188 kcal per 100 g. A serving, 1 burrito, 170 g (170 g) provides about 320 kcal.
Roughly 57% of its calories come from carbohydrates, with 28% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (188 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 47 mg | 16% |
| Sodium L | 318 mg | 14% |
| Total carbohydrates L | 26.5 g | 10% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.6 g | 1% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 1 µg | 5% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 100 mg | 8% |
| Iron L | 2.2 mg | 12% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 188 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 57%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for meals and dishes (median 7.7 g)
- Fiber2.9 gin the top quarter of meals and dishes (median 1.4 g)
- Sugars1.2 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat5.9 gbelow the median for meals and dishes (median 6.4 g)
- Saturated fat1.8 gbelow the median for meals and dishes (median 2.2 g)
- Sodium318 mgbelow the median for meals and dishes (median 398 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 188 kcal | 188 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 26.5 g | 26.5 g |
| Fat | 5.9 g | 5.9 g |
| Fiber | 2.9 g | 2.9 g |
| Sugars | 1.2 g | 1.2 g |
| Sodium | 271 mg | 318 mg |
Product details
- Brand
- evol.
- Barcode
- 0891627002542
- Label serving
- 1 burrito (170 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: cooked scrambled eggs (whole eggs, corn starch, salt, citric acid, spice), cooked pinto beans, roasted potatoes (potatoes, canola oil, salt, spice), green chiles, cheddar cheese (milk, salt, cheese cultures, enzymes), jalapeno peppers, corn starch, onions, tomatoes in juice (tomatoes, tomato juice), crushed tomatillos, carrots, lime juice from concentrate (water, lime juice concentrate, lime oil), salt, garlic, spices. tortilla: wheat flour, water, canola oil, sugar, cultured wheat flour, guar gum, distilled vinegar, salt, yeast, ascorbic acid, corn protein, enzyme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltPotatoOnionGarlicRapeseed (canola) oilSugarWheat flourVinegarYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable & Pork Dumpling Assi | 188 | 7.1 g | 25 g | 6.3 g |
| Spinach & Feta Cheese Burrito Rico Brand | 188 | 5.9 g | 24.1 g | 7.7 g |
| Whole foods market, chicken mole burrito Whole Foods Market | 188 | 10.3 g | 20.3 g | 7.4 g |
| Burrito Amy's | 188 | 5.9 g | 30.6 g | 4.7 g |
| Egg rolls Tai & Pei | 188 | 5.9 g | 21.2 g | 9.4 g |
| Burritos El Monterey | 188 | 7.8 g | 22.7 g | 6.3 g |
| Pre Steamed Vegetable & Pork Dumpling Wei-Chuan | 188 | 7.6 g | 22.2 g | 8.3 g |
| Natural Black Bean & Cheese Burrito Rico | 188 | 8.8 g | 30.6 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg & Green Chile Burrito?
100 g of Egg & Green Chile Burrito has 188 kcal. Serving, 1 burrito, 170 g (170 g): about 320 kcal.
How much protein is in Egg & Green Chile Burrito?
Egg & Green Chile Burrito contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 12 g in serving, 1 burrito, 170 g (170 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 7.7 g).
How many carbs are in Egg & Green Chile Burrito?
Egg & Green Chile Burrito has 26.5 g of total carbohydrates per 100 g, including 2.9 g of fiber and 1.2 g of sugars.
How much fat is in Egg & Green Chile Burrito?
Egg & Green Chile Burrito contains 5.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Egg & Green Chile Burrito contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Egg & Green Chile Burrito?
100 g contains 318 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2587911. License: CC0 1.0 (U.S. public domain). Source record dated June 5, 2023. Imported November 6, 2026.
- Open Food Facts, record 0891627002542. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 6, 2026.
Last updated: . Source description: "EGG & GREEN CHILE BURRITO". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.