Egg chorizo and cheddar chees

Packaged product Dairy and Eggs Taco Cabana

Egg chorizo and cheddar chees contains 202 kcal per 100 g. A serving, 1 serving, 198 g (198 g) provides about 400 kcal.

Roughly 47% of its calories come from carbohydrates, with 38% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Egg chorizo and cheddar chees by Taco Cabana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
202kcal per 100 g
7.6 gprotein
25.3 gcarbohydrates
9.1 gfat
400kcal in serving, 1 serving, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 202 kcal
Total fat L 9.1 g 12%
Saturated fat L 3 g 15%
Cholesterol L 58.1 mg 19%
Sodium L 0 mg 0%
Total carbohydrates L 25.3 g 9%
Dietary fiber L 2 g 7%
Total sugars L 1.5 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 47%Fat: 38%202kcal / 100 g
  • Protein 14%
  • Carbohydrates 47%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gbelow the median for dairy and eggs (median 8 g)
  • Fiber2 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars1.5 gbelow the median for dairy and eggs (median 4 g)
  • Fat9.1 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat3 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Taco Cabana
Barcode
0833425000269
Quantity
7 oz
Label serving
1 serving (198 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Cheddar Flavoured Medium Fat Cheese Lancewood 202 14.3 g 5.7 g 13.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0833425000269. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Egg chorizo and cheddar chees?

100 g of Egg chorizo and cheddar chees has 202 kcal. Serving, 1 serving, 198 g (198 g): about 400 kcal.

How much protein is in Egg chorizo and cheddar chees?

Egg chorizo and cheddar chees contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 15 g in serving, 1 serving, 198 g (198 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Egg chorizo and cheddar chees?

Egg chorizo and cheddar chees has 25.3 g of total carbohydrates per 100 g, including 2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg chorizo and cheddar chees?

Egg chorizo and cheddar chees contains 9.1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Egg chorizo and cheddar chees?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.