egg bagel

Packaged product Bread and Baked Goods Dutch farms

Egg bagel contains 228 kcal per 100 g. A serving, 79 g (79 g) provides about 180 kcal.

Roughly 80% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 274 kcal per 100 g across 681 products.

100 g provides 15% of the Daily Value for calcium and 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

egg bagel by Dutch farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
8.9 gprotein
46.8 gcarbohydrates
1.3 gfat
180kcal in serving, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 1.3 g 2%
Saturated fat not reported
Cholesterol L 6.3 mg 2%
Sodium L 316 mg 14%
Total carbohydrates L 46.8 g 17%
Dietary fiber not reported
Total sugars not reported
Protein L 8.9 g 18%
Calcium L 201 mg15%
Iron L 2.5 mg14%
Potassium L 88.6 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 80%Fat: 5%228kcal / 100 g
  • Protein 15%
  • Carbohydrates 80%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron14%Potassium2%

Nutritional insights

  • Protein8.9 gbelow the median for bread and baked goods (median 9.6 g)
  • Fat1.3 gin the lowest quarter of bread and baked goods (median 2.5 g)
  • Sodium316 mgin the lowest quarter of bread and baked goods (median 400 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dutch farms
Barcode
0091945051011
Quantity
14 oz
Label serving
79 g
Category
Bagel breads

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Bagel pastrami Starbucks 226 11.6 g 32.9 g 4.9 g
Cinnamon bagel Henri Bourassa 230 9 g 62 g 2 g
Bagel Bagels 230 8 g 47.8 g 0.89 g
Low Carb Max Bagel Rebel Bakehouse 226 13 g 27.6 g 10.3 g
Sesame Bagel Fairmount 225 7.8 g 40 g 1.8 g
Bagel veggie Rohlík 231 4.7 g 26.2 g 11.8 g
Everything Bagel Queen St Bakery 224 5.2 g 43.1 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0091945051011. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in egg bagel?

100 g of egg bagel has 228 kcal. Serving, 79 g (79 g): about 180 kcal.

How much protein is in egg bagel?

Egg bagel contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 7 g in serving, 79 g (79 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 9.6 g).

How many carbs are in egg bagel?

Egg bagel has 46.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in egg bagel?

Egg bagel contains 1.3 g of fat per 100 g.

What vitamins and minerals does egg bagel contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in egg bagel?

100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.