DUO VLA Vanille-Schoko Geschmack
Packaged product Sweets and Desserts MILSANI
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
DUO VLA Vanille-Schoko Geschmack contains 52 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 30% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 101 kcal per 100 g across 867 products.
100 g provides 42% of the Daily Value for selenium and 12% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Cholesterol L | 11.3 mg | 4% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0.34 g | 1% |
| Total sugars L | 12 g | |
| Added sugars L | 7.8 g | 16% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 28.4 µg | 3% |
| Vitamin C L | 0.23 mg | 0.3% |
| Vitamin D L | 0.15 µg | 0.7% |
| Vitamin E L | 0.087 mg | 0.6% |
| Thiamin (B1) L | 0.038 mg | 3% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 0.058 mg | 0.4% |
| Pantothenic acid (B5) L | 0.4 mg | 8% |
| Vitamin B6 L | 0.018 mg | 1% |
| Folate (B9) L | 2.3 µg | 0.6% |
| Vitamin B12 L | 0.22 µg | 9% |
| Calcium L | 111 mg | 9% |
| Iron L | 0.54 mg | 3% |
| Magnesium L | 14.4 mg | 3% |
| Phosphorus L | 96.9 mg | 8% |
| Potassium L | 187 mg | 4% |
| Zinc L | 0.41 mg | 4% |
| Copper L | 0.048 mg | 5% |
| Manganese L | 0.066 mg | 3% |
| Selenium L | 23.2 µg | 42% |
| Iodine L | 9.2 µg | 6% |
| Chloride L | 88.9 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 58%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for sweets and desserts (median 3.3 g)
- Fiber0.34 gbelow the median for sweets and desserts (median 0.5 g)
- Sugars12 gabove the median for sweets and desserts (median 11 g)
- Fat3.4 gabove the median for sweets and desserts (median 2.4 g)
- Saturated fat2.1 gabove the median for sweets and desserts (median 1.5 g)
- Sodium52 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
- Water79.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.9 g |
|---|---|
| Polyunsaturated fat L | 0.11 g |
Sugars and starch (1)
| Starch L | 3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.013 g |
| Linoleic acid (omega-6, 18:2) L | 0.062 g |
Carotenoids (1)
| Beta-carotene L | 19.8 µg |
|---|
Other components (2)
| Water L | 79.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Vollmilch, Zucker, modifizierte Stärke, 0,8% fettarmes Kakaopulver, Magermilchpulver, natürliches Bourbon Vanillearoma, natürliches Aroma, Farbstoff (Carotin Verdickungsmittel (Carrageen), Spaisesalz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061458014748. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.