Dunkle Sojasauce, Superior
Packaged product Soups and Sauces Pearl River Bridge
Dunkle Sojasauce, Superior contains 144 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 144 kcal.
Roughly 84% of its calories come from carbohydrates, with 16% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).
100 g provides 11,334,375% of the Daily Value for Vitamin D, 1,120,359% of the Daily Value for Folate (B9) and 377,813% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8,340 mg | 363% |
| Total carbohydrates L | 29.3 g | 11% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 11.3 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 2,266,875 µg | 11,334,375% |
| Vitamin E L | 0.18 mg | 1% |
| Thiamin (B1) L | 4,534 mg | 377,813% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 8,719 mg | 54,492% |
| Pantothenic acid (B5) L | 8,370 mg | 167,400% |
| Vitamin B6 L | 0.082 mg | 5% |
| Folate (B9) L | 4,481,438 µg | 1,120,359% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 50.1 mg | 4% |
| Iron L | 3.2 mg | 18% |
| Magnesium L | 52.7 mg | 13% |
| Phosphorus L | 121 mg | 10% |
| Potassium L | 354 mg | 8% |
| Zinc L | 0.63 mg | 6% |
| Copper L | 0.2 mg | 22% |
| Manganese L | 0.49 mg | 21% |
| Selenium L | 0.64 µg | 1% |
| Iodine L | 32.6 µg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber2.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars11.3 gabove the median for soups and sauces (median 4 g)
- Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium8,340 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
- Water76.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8,718,750 µg |
|---|
Other components (2)
| Water L | 76.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pearl River Bridge
- Barcode
- 6921180820087
- Quantity
- 500ml
- Label serving
- 1 portion (100 g)
- Category
- groceries
- Packaging
- Glass,Bottle
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, soybeans 20%, salt, sugar, wheat flour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| coulis de framboise J.M. Chatelain | 144 | 1 g | 35 g | 0 g |
| Hoisin &garlic stir fry sauce Blue Dragon | 144 | 1.4 g | 31 g | 1.5 g |
| Coulis bio Abricot Collines en Limousin | 144 | 1 g | 35 g | 0 g |
| Oyster Sauce Mei yang | 144 | 3.5 g | 31 g | 0.5 g |
| Harissa berbère Jardins de Carthage | 144 | 4 g | 13.4 g | 8.4 g |
| Harissa Diari Zeytouna | 144 | 4 g | 7.4 g | 8.4 g |
| Salón Cascabel - Guacamole El Corte Inglés | 144 | 1.6 g | 0.9 g | 13.8 g |
| Guacamole MEX HOT Chef Maestro | 144 | 1.6 g | 9 g | 13.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6921180820087. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.