Dried mango tamarind balls
Dried mango tamarind balls contains 400 kcal per 100 g. A serving, 8 pieces, 40 g (40 g) provides about 160 kcal.
Roughly 98% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 330 kcal per 100 g across 246 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 138 mg | 6% |
| Total carbohydrates L | 97.5 g | 35% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 80 g | |
| Added sugars L | 17.5 g | 35% |
| Protein L | 2.5 g | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 30 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 220 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gabove the median for fruits (median 2.4 g)
- Fiber20 gin the top quarter of fruits (median 5 g)
- Sugars80 gin the top quarter of fruits (median 60.5 g)
- Fat0 gin the lowest quarter of fruits (median 0.7 g)
- Saturated fat0 gin the lowest quarter of fruits (median 0.2 g)
- Sodium138 mgin the top quarter of fruits (median 40 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cebu
- Barcode
- 0716221052475
- Quantity
- 100g
- Label serving
- 8 pieces (40 g)
- Category
- Dried mangoes
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic mango 365 Everyday Value | 400 | 5 g | 95 g | 2.5 g |
| Chocolate Dipped Mango Fruit Dips | 399 | 3.3 g | 66 g | 12 g |
| freeze dried Mango Trader Joe's | 396 | 4.2 g | 91.7 g | 0 g |
| All Natural Freeze Dried Mangos Bfruitful | 406 | 3.8 g | 90 g | 1.3 g |
| Unsweetened freeze dried fruit mango Well Market | 393 | 3.6 g | 92.9 g | 0 g |
| Dried Mangoes Profood International Corp. | 381 | 2.4 g | 92.9 g | 0 g |
| Happy valley farms, dried mango Happy Valley Farms | 381 | 2.4 g | 88.1 g | 0 g |
| Dried Mango balls Profood international core | 381 | 2.4 g | 92.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried mango tamarind balls?
100 g of Dried mango tamarind balls has 400 kcal. Serving, 8 pieces, 40 g (40 g): about 160 kcal.
How much protein is in Dried mango tamarind balls?
Dried mango tamarind balls contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 8 pieces, 40 g (40 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 2.4 g).
How many carbs are in Dried mango tamarind balls?
Dried mango tamarind balls has 97.5 g of total carbohydrates per 100 g, including 20 g of fiber and 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried mango tamarind balls?
Dried mango tamarind balls contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Dried mango tamarind balls?
100 g contains 138 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0716221052475. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.