Dried Mangoes

Packaged product Snacks PHILIPPINE BRAND

Dried Mangoes contains 381 kcal per 100 g. A serving, 1.5 onz, 42 g (42 g) provides about 160 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37,803 products.

100 g provides 48% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

381kcal per 100 g
2.4 gprotein
92.9 gcarbohydrates
0 gfat
160kcal in serving, 1.5 onz, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 131 mg 6%
Total carbohydrates L 92.9 g 34%
Dietary fiber L 2.4 g 9%
Total sugars L 76.2 g
Protein L 2.4 g 5%
Vitamin A L 71.4 µg8%
Vitamin C L 42.9 mg48%
Calcium L 0 mg0%
Iron L 0.86 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 98%381kcal / 100 g
  • Protein 2%
  • Carbohydrates 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C48%Vitamin A8%Iron5%Calcium0%

Nutritional insights

  • Protein2.4 gin the lowest quarter of snacks (median 7.1 g)
  • Fiber2.4 gin the lowest quarter of snacks (median 3.7 g)
  • Sugars76.2 gin the top quarter of snacks (median 5.5 g)
  • Fat0 gin the lowest quarter of snacks (median 21.4 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.8 g)
  • Sodium131 mgin the lowest quarter of snacks (median 411 mg)
  • Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L238 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal381 kcal
Protein 2.5 g2.4 g
Carbohydrates 90 g92.9 g
Fat 0 g0 g
Fiber 5 g2.4 g
Sugars 55 g76.2 g
Sodium 163 mg131 mg

Product details

Brand
PHILIPPINE BRAND
Barcode
0716221050846
Label serving
1.5 ONZ
Category
Wholesome Snacks

Ingredients

SELECTED MANGOES, SUGAR, SULFUR DIOXIDE AS A PRESERVATIVE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Mangoes?

100 g of Dried Mangoes has 381 kcal. Serving, 1.5 onz, 42 g (42 g): about 160 kcal.

How much protein is in Dried Mangoes?

Dried Mangoes contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1.5 onz, 42 g (42 g). About 2% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.1 g).

How many carbs are in Dried Mangoes?

Dried Mangoes has 92.9 g of total carbohydrates per 100 g, including 2.4 g of fiber and 76.2 g of sugars.

How much fat is in Dried Mangoes?

Dried Mangoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dried Mangoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Mangoes?

100 g contains 131 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 26, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0716221050846. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2078981. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.

Last updated: . Source description: "DRIED MANGOES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.