Dressing Cups
Packaged product Soups and Sauces Target Stores
Dressing Cups contains 442 kcal per 100 g. A serving, 1 cup, 43 g (43 g) provides about 190 kcal.
Roughly 96% of its calories come from fat, with 4% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 46.5 g | 60% |
| Saturated fat L | 7 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 884 mg | 38% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.3 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 4%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars2.3 gbelow the median for soups and sauces (median 4 g)
- Fat46.5 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat7 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium884 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 442 kcal | 442 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 4.7 g | 4.7 g |
| Fat | 46.5 g | 46.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 2.3 g | 2.3 g |
| Sodium | 884 mg | 884 mg |
Product details
- Brand
- Target Stores
- Barcode
- 0085239087602
- Label serving
- 1 cup (43 g)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Soybean oil, water, egg yolk, sugar, vinegar, salt, contains less than 2% of dried garlic, dried onion, phosphoric acid, xanthan gum, modified food starch, natural flavor (milk), spices, maltodextrin, guar gum, yeast extract, corn syrup solids, potassium sorbate and calcium disodium edta (as preservatives), disodium inosinate, disodium guanylate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto Rosso à l'huile d'olive Bio Organica Italia | 442 | 2.4 g | 12 g | 42 g |
| Sauce barbecue Manna | 442 | 1.3 g | 16.9 g | 40.7 g |
| Vinaigrette balsamique DmBio | 442 | 0.5 g | 5 g | 46 g |
| Pesto alla Genovese Cucina | 442 | 4.8 g | 4 g | 45 g |
| Litehouse, honey mustard dressing Litehouse | 442 | 0 g | 27.9 g | 37.2 g |
| Pesto rosso Bio Organica Italia | 442 | 2.4 g | 11.9 g | 41.7 g |
| Pesto 90G Eric BUR | 442 | 5.3 g | 15.9 g | 38.5 g |
| Barbecue Manna | 442 | 1.5 g | 19 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dressing Cups?
100 g of Dressing Cups has 442 kcal. Serving, 1 cup, 43 g (43 g): about 190 kcal.
How much protein is in Dressing Cups?
Dressing Cups contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 cup, 43 g (43 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).
How many carbs are in Dressing Cups?
Dressing Cups has 4.7 g of total carbohydrates per 100 g, including 0 g of fiber and 2.3 g of sugars.
How much fat is in Dressing Cups?
Dressing Cups contains 46.5 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
How much sodium is in Dressing Cups?
100 g contains 884 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2661888. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2023. Imported November 6, 2026.
- Open Food Facts, record 0085239087602. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.