Double Crisp Eggs, Double Crisp

Packaged product Sweets and Desserts EILLIEN'S

Double Crisp Eggs, Double Crisp contains 516 kcal per 100 g. A serving, 7 pieces, 31 g (31 g) provides about 160 kcal.

Roughly 50% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

516kcal per 100 g
3.2 gprotein
67.7 gcarbohydrates
29 gfat
160kcal in serving, 7 pieces, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 29 g 37%
Saturated fat L 22.6 g 113%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 81 mg 4%
Total carbohydrates L 67.7 g 25%
Dietary fiber L 0 g 0%
Total sugars L 58.1 g
Added sugars L 54.8 g 110%
Protein L 3.2 g 6%
Calcium L 97 mg7%
Iron L 3.2 mg18%
Potassium L 419 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 50%Fat: 48%516kcal / 100 g
  • Protein 2%
  • Carbohydrates 50%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Potassium9%Calcium7%

Nutritional insights

  • Protein3.2 gbelow the median for sweets and desserts (median 5.3 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.9 g)
  • Sugars58.1 gin the top quarter of sweets and desserts (median 22.2 g)
  • Fat29 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat22.6 gin the top quarter of sweets and desserts (median 5.8 g)
  • Sodium81 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 516 kcal516 kcal
Protein 3.2 g3.2 g
Carbohydrates 67.7 g67.7 g
Fat 29 g29 g
Fiber 0 g0 g
Sugars 58.1 g58.1 g
Sodium 81 mg81 mg

Product details

Brand
EILLIEN'S
Barcode
0034952590821
Label serving
7 pieces
Category
Chocolate

Ingredients

SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, LACTOSE, CRISP RICE (RICE, SUGAR, SALT, BARLEY MALT), COCOA (PROCESSED WITH ALKAL), SKIM MILK, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkPalm oilRiceSalt

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Crisp Eggs, Double Crisp?

100 g of Double Crisp Eggs, Double Crisp has 516 kcal. Serving, 7 pieces, 31 g (31 g): about 160 kcal.

How much protein is in Double Crisp Eggs, Double Crisp?

Double Crisp Eggs, Double Crisp contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 7 pieces, 31 g (31 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Double Crisp Eggs, Double Crisp?

Double Crisp Eggs, Double Crisp has 67.7 g of total carbohydrates per 100 g, including 0 g of fiber and 58.1 g of sugars.

How much fat is in Double Crisp Eggs, Double Crisp?

Double Crisp Eggs, Double Crisp contains 29 g of fat per 100 g, of which 22.6 g is saturated (113% of the Daily Value).

What vitamins and minerals does Double Crisp Eggs, Double Crisp contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Crisp Eggs, Double Crisp?

100 g contains 81 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 19, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034952590821. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1995014. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.

Last updated: . Source description: "DOUBLE CRISP EGGS, DOUBLE CRISP". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.